Search Results for Fermented foods -- Recipes.

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Cover image for The nourished kitchen : farm-to-table recipes for the traditional foods lifestyle : featuring bone broths, fermented vegetables, grass-fed meats, wholesome fats, raw dairy, and kombuchas

The nourished kitchen : farm-to-table recipes for the traditional foods lifestyle : featuring bone broths, fermented vegetables, grass-fed meats, wholesome fats, raw dairy, and kombuchas

Title

The nourished kitchen : farm-to-table recipes for the traditional foods lifestyle : featuring bone broths, fermented vegetables, grass-fed meats, wholesome fats, raw dairy, and kombuchas

Author

McGruther, Jennifer.

Publication Date

2014

Call #

641.302 MCG

Cover image 9781607744689.jpg

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Title

Cultured food for health : a guide to healing yourself with probiotic foods

Author

Schwenk, Donna.

Publication Date

2015

Call #

613.26 SCH

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Wild fermentation : the flavor, nutrition, and craft of live-culture foods

Title

Wild fermentation : the flavor, nutrition, and craft of live-culture foods

Author

Katz, Sandor Ellix, 1962-

Publication Date

2003

Call #

641.7 KAT

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Fiery ferments : 70 stimulating recipes for hot sauces, spicy chutneys, kimchis with kick, and other blazing fermented condiments

Title

Fiery ferments : 70 stimulating recipes for hot sauces, spicy chutneys, kimchis with kick, and other blazing fermented condiments

Author

Shockey, Kirsten, author. Shockey, Christopher, author.

Publication Date

2017

Call #

664.024 SHO

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The miracle of salt : flavor, ferment, transform

Title

The miracle of salt : flavor, ferment, transform

Author

Duguid, Naomi, author.

Publication Date

2022

Call #

641.6 DUG 2022

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Sandor Katz's fermentation journeys : recipes, techniques, and traditions from around the world

Title

Sandor Katz's fermentation journeys : recipes, techniques, and traditions from around the world

Author

Katz, Sandor Ellix, 1962- author.

Publication Date

2021

Call #

641.463 KAT 2021

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Cover image for Fermented vegetables : creative recipes for fermenting 64 vegetables & herbs in krauts, kimchis, brined pickles, chutneys, relishes & pastes

Fermented vegetables : creative recipes for fermenting 64 vegetables & herbs in krauts, kimchis, brined pickles, chutneys, relishes & pastes

Title

Fermented vegetables : creative recipes for fermenting 64 vegetables & herbs in krauts, kimchis, brined pickles, chutneys, relishes & pastes

Author

Shockey, Kirsten, author. Shockey, Christopher, author.

Publication Date

2014

Call #

641.4 SHO 2014

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Title

Real food heals : eat to feel younger + stronger every day

Author

Mullen, Seamus, author. Ko, Genevieve, author.

Publication Date

2017

Call #

641.563 MUL

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Title

Nourish me home : 125 soul-sustaining, elemental recipes

Author

Burns, Cortney, author. Lee, Heami, photographer. Mitchell, Mary (Illustrator), illustrator.

Publication Date

2020

Call #

641.5973 BUR 2020

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