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1. 
Cover image for Physiologie du goût, Tome I
by 
Brillat-Savarin, Jean Anthelme
Format: 
eBook
Electronic Format: 
HOOPLA E BOOK
Excerpt: 
Agriculture & Food
2. 
Cover image for Canning and Preserving Guide including Recipes (Boxed Set)
by 
Various Authors
Format: 
eBook
Electronic Format: 
HOOPLA E BOOK
Excerpt: 
Agriculture & Food
3. 
Cover image for Small Seeds and Big Machines
by 
Baby Professor
Format: 
eBook
Electronic Format: 
HOOPLA E BOOK
Excerpt: 
Agriculture & Food Policy
4. 
Cover image for Neurogastronomy
by 
Shepherd, Gordon M.
Format: 
eBook
Electronic Format: 
HOOPLA E BOOK
Excerpt: 
flavor's engagement with the brain regions that control emotion, food preferences, and cravings, and he
5. 
Cover image for The Old English Farming Books From Fitzherbert To Tull 1523 To 1730
by 
G. E. Fussell
Format: 
eBook
Electronic Format: 
HOOPLA E BOOK
Excerpt: 
Agriculture & Food
6. 
Cover image for The New Encyclopedia of Southern Culture
by 
Wood, Amy Louise
Format: 
eBook
Electronic Format: 
HOOPLA E BOOK
Excerpt: 
The New Encyclopedia of Southern Culture Wood, Amy Louise
7. 
Cover image for A Colonial Plantation Cookbook
by 
Various Authors
Format: 
eBook
Electronic Format: 
HOOPLA E BOOK
Excerpt: 
Agriculture & Food
8. 
Cover image for What Should Christians and Jews Know About the Qur'an and Muhammad
by 
B. Salem Foad, M. D.
Format: 
eBook
Electronic Format: 
HOOPLA E BOOK
Excerpt: 
What Should Christians and Jews Know About the Qur'an and Muhammad B. Salem Foad, M. D.
9. 
Cover image for Bread, Wine, Chocolate
by 
Sethi, Simran
Format: 
eBook
Electronic Format: 
HOOPLA E BOOK
Excerpt: 
The Slow Loss of Foods We Love
10. 
Cover image for Bread, Wine, Chocolate
by 
Sethi, Simran
Format: 
eBook
Electronic Format: 
HOOPLA E BOOK
Excerpt: 
The Slow Loss of Foods We Love
11. 
Cover image for Good Things in England - A Practical Cookery Book for Everyday Use, Containing Traditional and Re
by 
Florence White
Format: 
eBook
Electronic Format: 
HOOPLA E BOOK
Excerpt: 
Good Things in England - A Practical Cookery Book for Everyday Use, Containing Traditional and Re
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