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25.

On the curry trail : chasing the flavor that seduced the world : in 50 recipes

Title

On the curry trail : chasing the flavor that seduced the world : in 50 recipes

Author

Iyer, Raghavan, author.

Publication Date

2023

Call #

641.3384 IYE 2023

Available: Holds: Copies:

26.

The Ark of Taste : delicious and distinctive foods that define the United States

Title

The Ark of Taste : delicious and distinctive foods that define the United States

Author

Lord, Giselle Kennedy, author. Shields, David S., 1951- author. Pearson, Claudia, illustrator. Slow Food USA, author.

Publication Date

2023

Call #

641.3009 LOR 2023

Available: Holds: Copies:

27.

Queso! : regional recipes for the world's favorite chile-cheese dip

Title

Queso! : regional recipes for the world's favorite chile-cheese dip

Author

Fain, Lisa, author.

Publication Date

2017

Call #

641.673 FAI

Available: Holds: Copies:

28.

The Duke's mayonnaise cookbook : 75 recipes celebrating the perfect condiment

Title

The Duke's mayonnaise cookbook : 75 recipes celebrating the perfect condiment

Author

Freeman, Ashley Strickland, author. Dupree, Nathalie, writer of foreword. Senseney, Mary Britton, photographer. Wallace, Emily, illustrator.

Publication Date

2020

Call #

641.814 FRE 2020

Available: Holds: Copies:

29.

Plant-based on a budget quick & easy : 100 fast, healthy, meal-prep, freezer-friendly, and one-pot vegan recipes

Title

Plant-based on a budget quick & easy : 100 fast, healthy, meal-prep, freezer-friendly, and one-pot vegan recipes

Author

Okamoto, Toni, author.

Publication Date

2023

Call #

641.5636 OKA 2023

Available: Holds: Copies:

30.

Motherland : a Jamaican cookbook

Title

Motherland : a Jamaican cookbook

Author

Thompson, Melissa (Food writer), author.

Publication Date

2022

Call #

641.5972 THO 2022

Available: Holds: Copies:

31.

Bress 'n' nyam : Gullah Geechee recipes from a sixth-generation farmer

Title

Bress 'n' nyam : Gullah Geechee recipes from a sixth-generation farmer

Author

Raiford, Matthew, author. Condon, Amy Paige, author. Egan, Siobhán, photographer. Jalbert, Bevin Valentine, contributor.

Publication Date

2021

Call #

641.5929 RAI 2021

Available: Holds: Copies:

32.

Smashed, mashed, boiled, and baked-and fried, too!

Title

Smashed, mashed, boiled, and baked-and fried, too!

Author

Iyer, Raghavan, 1961- author.

Publication Date

2016

Call #

641.652 IYE

Available: Holds: Copies:

33.

Title

The simple art of rice : recipes from around the world for the heart of your table

Author

Johnson, J. J., 1984- author. Novgorodoff, Danica, author. Da Costa, Beatriz, photographer.

Publication Date

2023

Call #

641.6318 JOH 2023

Available: Holds: Copies:

34.

New Native kitchen : celebrating modern recipes of the American Indian

Title

New Native kitchen : celebrating modern recipes of the American Indian

Author

Bitsoie, Freddie, author. Fraioli, James O., 1968- author. Bacon, Quentin, photographer. Trujillo, Gabriella, illustrator.

Publication Date

2021

Call #

641.5929 BIT 2021

Available: Holds: Copies:

35.

Still we rise : a love letter to the Southern biscuit with over 70 sweet and savory recipes

Title

Still we rise : a love letter to the Southern biscuit with over 70 sweet and savory recipes

Author

Council, Erika, author. Lee, Andrew Thomas, photographer.

Publication Date

2023

Call #

641.815 COU 2023

Available: Holds: Copies:

36.

For the culture : phenomenal Black women and femmes in food : interviews, inspiration, and recipes

Title

For the culture : phenomenal Black women and femmes in food : interviews, inspiration, and recipes

Author

Miller, Klancy, author.

Publication Date

2023

Call #

641.5929 MIL 2023

Available: Holds: Copies:

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