The savory baker : 150 creative recipes, from classic to modern
Title:
The savory baker : 150 creative recipes, from classic to modern
Author:
America's Test Kitchen (Firm)
ISBN:
9781948703987
Physical Description:
ix, 358 pages : color illustrations ; 26 cm
General Note:
Includes index.
Contents:
Welcome to America's Test Kitchen -- Getting started -- Quick breads & scones -- Pastries & pies -- Tarts & galettes -- Crackers & flatbreads -- Batter "bakes" -- Rolls, breadsticks & more -- Yeasted loaves -- Doughs & more.
Abstract:
"Full PDF of book has been provided"-- Provided by publisher.
From super simple quick breads to showstopping special-occasion centerpieces, the staff at America's Test Kitchen help you transform you baking. Their inventive recipes showcase fresh vegetables, herbs and spices, nuts and seeds, and cheeses and meats. They thoroughly explain preparation techniques so that everything is totally achievable. -- adapted from back cover
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