Allergy-friendly food for families : 120 gluten-free, dairy-free, nut-free, egg-free, and soy-free recipes everyone will love
Title:
Allergy-friendly food for families : 120 gluten-free, dairy-free, nut-free, egg-free, and soy-free recipes everyone will love
Author:
Kiwi magazine.
ISBN:
9781449409760
Publication Information:
Kansas City, Mo. : Andrews McMeel Pub., c2012.
Physical Description:
xv, 240 p. [pap] : col. ill. ; 23 cm.
General Note:
Includes indexes.
Abstract:
Compiles recipes lacking five major allergens, including wheat, dairy, eggs, nuts, and soy, and provides ideas for desserts, snacks, and parties.
Subject Term:
Added Corporate Author:
