The complete Chinese takeout cookbook : over 200 takeout favorites to make at home
Title:
The complete Chinese takeout cookbook : over 200 takeout favorites to make at home
Author:
Wan, Kwoklyn, author.
ISBN:
9781787137394
Personal Author:
Physical Description:
352 pages : color illustrations ; 26 cm
General Note:
Includes index.
Contents:
Starters & soups -- Chicken & duck -- Seafood -- Beef & pork -- Vegetables -- Rice & noodles -- Desserts -- Condiments
Abstract:
"The definitive collection of 200 of Kwoklyn Wan's best recipes, developed over a lifetime of cooking in Chinese restaurant kitchens. In The Complete Chinese Takeout Cookbook Kwoklyn offers 200 of his most popular recipes, with everything from Crispy Duck Salad, BBQ Chicken Ribs, Tom Yum Soup and Sesame Seed Prawn Toast to speedy Egg-Fried Rice, Spring Rolls and Tofu Ramen. Plus, there are 50 brand-new and delicious recipes that you won't find anywhere else. Packed with easy, step-by-step instructions and Kwoklyn's foolproof tips, this comprehensive collection of classic recipes is the ultimate Chinese cookbook."-- Amazon.com
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