Title:
Jam it, pickle it, cure it and other cooking projects
Author:
Solomon, Karen.
ISBN:
9781580089586
Personal Author:
Publication Information:
Berkeley, Calif. Random House Inc 2009.
Physical Description:
xi, 148 p. : col. ill. ;
Contents:
Munch it: Crackers, chips & dips -- Bottle it: condiments -- Brine it: pickles & olives -- Noodle it: pasta -- Hook it: preserved & cured fish -- Hunt it: preserved & cured meat -- Milk it: butter & cheese -- Jam it: preserves, curds, and fruit butter -- Sugar it: sweet treats -- Freeze it: frozen confections -- Unwrap it: making candy -- Drink it: hard & soft beverages.