Title:
Complete book of home preserving : 400 delicious and creative recipes for today
Author:
Kingry, Judi.
ISBN:
9780778801399
Publication Information:
Toronto : R. Rose, 2006.
Physical Description:
448 pages, [32] pages of plates : illustrations (some color) ; 26 cm
General Note:
Includes index.
Contents:
Preserving the good things of life because you can! -- Home canning equipment -- Getting started -- Soft spreads -- Fabulous fruits -- Salsa, relish and chutney -- Condiments -- Perfect pickles -- Tomatoes -- Pressure canning: low-acid foods -- The art and science of home food preservation -- Altitude -- Home canning problem solver -- Produce purchase guide.
Abstract:
Features four hundred recipes for salsas, savory sauces, chutneys, pickles, relishes, jams, jellies, and fruit spreads, including instructions for beginners and tips for experienced cooks.
Electronic Access:
Table of contents http://catdir.loc.gov/catdir/enhancements/fy0808/2007701974-t.htmlContributor biographical information http://catdir.loc.gov/catdir/enhancements/fy0808/2007701974-b.html
Publisher description http://catdir.loc.gov/catdir/enhancements/fy0808/2007701974-d.html
