Pamunkey Regional

Cover image for What good cooks know : 20 years of Test Kitchen expertise in one essential handbook
What good cooks know : 20 years of Test Kitchen expertise in one essential handbook
Title:
What good cooks know : 20 years of Test Kitchen expertise in one essential handbook
Author:
America's Test Kitchen (Firm), editor.
ISBN:
9781940352664
Physical Description:
ix, 438 pages : illustrations (chiefly color) ; 27 cm
General Note:
Includes index.
Subject Term:
Kitchen utensils.

Cooking -- Equipment and supplies.

Cooking.
Genre:
Cookbooks.
Added Corporate Author:
America's Test Kitchen (Firm),
Pamunkey Regional Library, P.O. Box 119, Hanover, VA, 23069 804-365-6211 (phone), ask@pamunkeylibrary.org