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1. 
Cover image for Margaritaville, the cookbook : relaxed recipes for a taste of Paradise
Margaritaville, the cookbook : relaxed recipes for a taste of Paradise
Title 
Margaritaville, the cookbook : relaxed recipes for a taste of Paradise
Author 
Sernaglia, Carlo, author. Turshen, Julia, author.
Publication Date 
2018
Call # 
641.5 SER 2018
Available: Holds: Copies:
2. 
Cover image for Goldy's kitchen cookbook : cooking, writing, family, life
Title 
Goldy's kitchen cookbook : cooking, writing, family, life
Author 
Davidson, Diane Mott.
Publication Date 
2015
Call # 
641.013 DAV
Available: Holds: Copies:
3. 
Cover image for American pie : slices of life (and pie) from America's back roads
American pie : slices of life (and pie) from America's back roads
Title 
American pie : slices of life (and pie) from America's back roads
Author 
LeDraoulec, Pascale.
Publication Date 
2003 2002
Call # 
641.8652 LED
Available: Holds: Copies:
4. 
Cover image for Lost feast : culinary extinction and the future of food
Lost feast : culinary extinction and the future of food
Title 
Lost feast : culinary extinction and the future of food
Author 
Newman, Lenore, 1973- author.
Publication Date 
2019
Call # 
363.8 NEW 2019
Available: Holds: Copies:
5. 
Cover image for From scratch : adventures in harvesting, hunting, fishing, and foraging on a fragile planet
Title 
From scratch : adventures in harvesting, hunting, fishing, and foraging on a fragile planet
Author 
Moscow, David, 1974- author. Moscow, Jon, author.
Publication Date 
2022
Call # 
394.1209 MOS 2022
Available: Holds: Copies:
6. 
Cover image for We are what we eat : a slow food manifesto
We are what we eat : a slow food manifesto
Title 
We are what we eat : a slow food manifesto
Author 
Waters, Alice, author. Carrau, Bob, author. Mueller, Cristina, 1981- author.
Publication Date 
2021
Call # 
641.013 WAT 2021
Available: Holds: Copies:
7. 
Cover image for The way we eat now : how the food revolution has transformed our lives, our bodies, and our world
The way we eat now : how the food revolution has transformed our lives, our bodies, and our world
Title 
The way we eat now : how the food revolution has transformed our lives, our bodies, and our world
Author 
Wilson, Bee, author.
Publication Date 
2019
Call # 
641.013 WIL 2019
Available: Holds: Copies:
8. 
Cover image for The way we eat : why our food choices matter
The way we eat : why our food choices matter
Title 
The way we eat : why our food choices matter
Author 
Singer, Peter, 1946- Mason, Jim.
Publication Date 
2006
Call # 
178 SIN
Available: Holds: Copies:
9. 
Cover image for But Mama always put vodka in her sangria! : adventures in eating, drinking, and making merry
Title 
But Mama always put vodka in her sangria! : adventures in eating, drinking, and making merry
Author 
Reed, Julia.
Publication Date 
2013
Call # 
641.21 REE
Available: Holds: Copies:
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Pamunkey Regional Library, P.O. Box 119, Hanover, VA, 23069 804-365-6211 (phone), ask@pamunkeylibrary.org