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37.

From junk food to joy food : all the foods you love to eat... only better

Title

From junk food to joy food : all the foods you love to eat... only better

Author

Bauer, Joy, author.

Publication Date

2016

Call #

641.5 BAU

Available: Holds: Copies:

38.

The World Central Kitchen cookbook : feeding humanity, feeding hope

Title

The World Central Kitchen cookbook : feeding humanity, feeding hope

Author

Andrés, José, 1969- author. Chapple-Sokol, Sam, author. Colbert, Stephen, 1964- author of foreword. Teig, Kristin, photographer. World Central Kitchen.

Publication Date

2023

Call #

641.5 AND 2023

Available: Holds: Copies:

39.

Science and cooking : physics meets food, from homemade to haute cuisine

Title

Science and cooking : physics meets food, from homemade to haute cuisine

Author

Brenner, M. P. (Michael P.), author. Sörensen, Pia M., author. Weitz, David A., author.

Publication Date

2020

Call #

641.5 BRE 2020

Available: Holds: Copies:

40.

Sandwiches! : more than you've ever wanted to know about making and eating America's favorite food

Title

Sandwiches! : more than you've ever wanted to know about making and eating America's favorite food

Author

Deering, Alison, author. Lentz, Bob, illustrator.

Publication Date

2017

Call #

J 641.84 DEE 2017

Available: Holds: Copies:

41.

What do I cook now?

Title

What do I cook now?

Author

Ross, Tami, author. Hughes, Nancy S., author.

Publication Date

2021

Call #

641.5631 ROS 2021

Available: Holds: Copies:

42.

Title

Peter Callahan's party food : mini hors d'oeuvres, family-style settings, plated dishes, buffet spreads, bar carts

Author

Callahan, Peter, 1959- author.

Publication Date

2017

Call #

641.5 CAL

Available: Holds: Copies:

43.

But Mama always put vodka in her sangria! : adventures in eating, drinking, and making merry

Title

But Mama always put vodka in her sangria! : adventures in eating, drinking, and making merry

Author

Reed, Julia.

Publication Date

2013

Call #

641.21 REE

Available: Holds: Copies:

44.

The science of good cooking : master 50 simple concepts to enjoy a lifetime of success in the kitchen

Title

The science of good cooking : master 50 simple concepts to enjoy a lifetime of success in the kitchen

Author

Crosby, Guy. America's Test Kitchen (Firm)

Publication Date

2012

Call #

641.3 SCI

Available: Holds: Copies:

45.

Fix it with food : more than 125 recipes to address autoimmune issues and inflammation

Title

Fix it with food : more than 125 recipes to address autoimmune issues and inflammation

Author

Symon, Michael, 1969- author. Trattner, Douglas, author. Anderson, Ed (Edward Charles), photographer.

Publication Date

2019

Call #

641.5631 SYM 2019

Available: Holds: Copies:

46.

The dude diet dinnertime : 125 clean(ish) recipes for weeknight winners and fancypants dinners

Title

The dude diet dinnertime : 125 clean(ish) recipes for weeknight winners and fancypants dinners

Author

Wolf, Serena, author. Armendariz, Matt, photographer.

Publication Date

2019

Call #

641.563 WOL 2019

Available: Holds: Copies:

47.

Make food simple : take stress and confusion out of nutrition and make quick, healthy meals for the entire family.

Title

Make food simple : take stress and confusion out of nutrition and make quick, healthy meals for the entire family.

Author

Livingood, Blake, author. Livingood, Jessica, author.

Publication Date

2019

Call #

641.563 LIV 2019

Available: Holds: Copies:

48.

Title

Stirring up fun with food : over 115 simple, delicious ways to be creative in the kitchen

Author

Gellar, Sarah Michelle, 1977- author. Russo, Gia, author.

Publication Date

2017

Call #

641.5 GEL

Available: Holds: Copies:

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