Search Results for Vegetable carving.

11 Results Found

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Fast food

Title

Fast food

Author

Freymann, Saxton.

Publication Date

2006

Call #

P FRE

Available: Holds: Copies:

Extreme pumpkin carving

Title

Extreme pumpkin carving

Author

Hood, Vic. Williams, Jack A., 1938-

Publication Date

2013

Call #

745.5941 HOO

Available: Holds: Copies:

Inspiralized : turn vegetables into healthy, creative, satisfying meals

Title

Inspiralized : turn vegetables into healthy, creative, satisfying meals

Author

Maffucci, Ali.

Publication Date

2015

Call #

641.65 MAF

Available: Holds: Copies:

Title

Grocery gardening : planting, preparing and preserving fresh food

Author

Van Krevelen, Jean Ann. Thomsen, Amanda. Ripley, Robin. O'Connor, Teresa.

Publication Date

2009

Call #

630.2 VAN

Available: Holds: Copies:

Garden to table cookbook : a guide to growing, preserving, and cooking what you eat

Title

Garden to table cookbook : a guide to growing, preserving, and cooking what you eat

Author

Butts, Kayla, author. Benavides, Rachel, photographer.

Publication Date

2023

Call #

635 BUT 2023

Available: Holds: Copies:

Title

Complete book of home preserving : 400 delicious and creative recipes for today

Author

Kingry, Judi. Devine, Lauren.

Publication Date

2006

Call #

641.42 COM

Table of contents http://catdir.loc.gov/catdir/enhancements/fy0808/2007701974-t.html
Contributor biographical information http://catdir.loc.gov/catdir/enhancements/fy0808/2007701974-b.html
Publisher description http://catdir.loc.gov/catdir/enhancements/fy0808/2007701974-d.html

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Title

Pioneering skills for everyone [dvd videorecording] : modern homesteading.

Author

Pryor, Greg, lecturer.

Publication Date

2021

Call #

VIDEO 978 PIO

Available: Holds: Copies:

Cover image for Fermented vegetables : creative recipes for fermenting 64 vegetables & herbs in krauts, kimchis, brined pickles, chutneys, relishes & pastes

Title

Fermented vegetables : creative recipes for fermenting 64 vegetables & herbs in krauts, kimchis, brined pickles, chutneys, relishes & pastes

Author

Shockey, Kirsten, author. Shockey, Christopher, author.

Publication Date

2014

Call #

641.4 SHO 2014

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Title

Fiery ferments : 70 stimulating recipes for hot sauces, spicy chutneys, kimchis with kick, and other blazing fermented condiments

Author

Shockey, Kirsten, author. Shockey, Christopher, author.

Publication Date

2017

Call #

664.024 SHO

Available: Holds: Copies:

10.

Title

Put 'em up! : a comprehensive home preserving guide for the creative cook, from drying and freezing to canning and pickling

Author

Vinton, Sherri Brooks, 1968-

Publication Date

2010

Call #

641.6 VIN

Available: Holds: Copies:

11.

Cover image for The nourished kitchen : farm-to-table recipes for the traditional foods lifestyle : featuring bone broths, fermented vegetables, grass-fed meats, wholesome fats, raw dairy, and kombuchas

The nourished kitchen : farm-to-table recipes for the traditional foods lifestyle : featuring bone broths, fermented vegetables, grass-fed meats, wholesome fats, raw dairy, and kombuchas

Title

The nourished kitchen : farm-to-table recipes for the traditional foods lifestyle : featuring bone broths, fermented vegetables, grass-fed meats, wholesome fats, raw dairy, and kombuchas

Author

McGruther, Jennifer.

Publication Date

2014

Call #

641.302 MCG

Cover image 9781607744689.jpg

Available: Holds: Copies:

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