Search Results for Canning and preserving.SirsiDynix Enterprisehttps://pamy.ent.sirsi.net/client/en_US/default/default/qu$003dCanning$002band$002bpreserving.$0026te$003dILS$0026dt$003dlist$0026ps$003d300?dt=list2024-09-22T05:39:13ZTitle Saving the season : a cook's guide to home canning, pickling, and preservingent://SD_ILS/0/SD_ILS:2913892024-09-22T05:39:13Z2024-09-22T05:39:13ZAuthor West, Kevin, 1970-<br/>Publication Date 2013<br/>Call # 641.42 WES<br/>Cover image <a href="978-0-307-59948-3.jpg">978-0-307-59948-3.jpg</a><br/>Title Home canning and preserving : putting up small-batch jams, jellies, pickles, chutneys, relishes, and moreent://SD_ILS/0/SD_ILS:2996592024-09-22T05:39:13Z2024-09-22T05:39:13ZAuthor Cooper, Janet, 1935-<br/>Publication Date 2014 2011<br/>Call # 641.42 COO<br/>Title The all new Ball book of canning and preserving : over 350 of the best canned, jammed, pickled, and preserved recipesent://SD_ILS/0/SD_ILS:3107242024-09-22T05:39:13Z2024-09-22T05:39:13ZAuthor Butcher, Meredith L., editor. Ball Corporation.<br/>Publication Date 2016<br/>Call # 641.42 ALL<br/>Title Put 'em up! : a comprehensive home preserving guide for the creative cook, from drying and freezing to canning and picklingent://SD_ILS/0/SD_ILS:2367422024-09-22T05:39:13Z2024-09-22T05:39:13ZAuthor Vinton, Sherri Brooks, 1968-<br/>Publication Date 2010<br/>Call # 641.6 VIN<br/>Title Homemade living : canning & preserving with Ashley English : all you need to know to make jams, jellies, pickles, chutneys & more.ent://SD_ILS/0/SD_ILS:2367432024-09-22T05:39:13Z2024-09-22T05:39:13ZAuthor English, Ashley, 1976-<br/>Publication Date 2010<br/>Call # 641.4 ENG<br/>Title From strawberry to jament://SD_ILS/0/SD_ILS:2997122024-09-22T05:39:13Z2024-09-22T05:39:13ZAuthor Owings, Lisa, author.<br/>Publication Date 2015<br/>Call # J 664.8047 OWI<br/>Title Preserve it!ent://SD_ILS/0/SD_ILS:2409452024-09-22T05:39:13Z2024-09-22T05:39:13ZAuthor Brown, Lynda. Humphries, Carolyn. Whinney, Heather.<br/>Publication Date 2010<br/>Call # 641.4 PRE<br/>Title Mrs. Wheelbarrow's practical pantry : recipes and techniques for year-round preservingent://SD_ILS/0/SD_ILS:2914232024-09-22T05:39:13Z2024-09-22T05:39:13ZAuthor Barrow, Cathy.<br/>Publication Date 2014<br/>Call # 641.42 BAR<br/>Title Preservation Society home preserves : 100 modern recipesent://SD_ILS/0/SD_ILS:3104652024-09-22T05:39:13Z2024-09-22T05:39:13ZAuthor Wynne, Camilla, author.<br/>Publication Date 2015<br/>Call # 641.42 WYN<br/>Title The complete book of year-round small-batch preserving : over 300 delicious recipesent://SD_ILS/0/SD_ILS:1213742024-09-22T05:39:13Z2024-09-22T05:39:13ZAuthor Topp, Ellie. Howard, Margaret.<br/>Publication Date 2001 1<br/>Call # 641.4 TOP<br/>Title Food in jars : preserving in small batches year-roundent://SD_ILS/0/SD_ILS:2598842024-09-22T05:39:13Z2024-09-22T05:39:13ZAuthor McClellan, Marisa.<br/>Publication Date 2011<br/>Call # 641.4 MCC 2011<br/>Title Preserving : self-sufficiencyent://SD_ILS/0/SD_ILS:2307312024-09-22T05:39:13Z2024-09-22T05:39:13ZAuthor Wilson, Carol (Carol Ann), 1952-<br/>Publication Date 2009<br/>Call # 641.4 WIL<br/>Series Title Self-sufficiency series<br/>Title The preservation kitchen : the craft of making and cooking with pickles, preserves, and aigre-douxent://SD_ILS/0/SD_ILS:2600102024-09-22T05:39:13Z2024-09-22T05:39:13ZAuthor Virant, Paul, 1970- Leahy, Kate.<br/>Publication Date 2012<br/>Call # 641.4 VIR<br/>Title Preserving by the pint : quick seasonal canning for small spaces by the author of food in jarsent://SD_ILS/0/SD_ILS:2987882024-09-22T05:39:13Z2024-09-22T05:39:13ZAuthor McClellan, Marisa, author.<br/>Publication Date 2014<br/>Call # 641.42 MCC<br/>Title Foolproof preserving : a guide to small batch jams, jellies, pickles, condiments, and moreent://SD_ILS/0/SD_ILS:3103852024-09-22T05:39:13Z2024-09-22T05:39:13ZAuthor America's Test Kitchen (Firm).<br/>Publication Date 2016<br/>Call # 641.42 FOO<br/>Title Complete book of home preserving : 400 delicious and creative recipes for todayent://SD_ILS/0/SD_ILS:2600092024-09-22T05:39:13Z2024-09-22T05:39:13ZAuthor Kingry, Judi. Devine, Lauren.<br/>Publication Date 2006<br/>Call # 641.42 COM<br/>Table of contents <a href="http://catdir.loc.gov/catdir/enhancements/fy0808/2007701974-t.html">http://catdir.loc.gov/catdir/enhancements/fy0808/2007701974-t.html</a>
Contributor biographical information <a href="http://catdir.loc.gov/catdir/enhancements/fy0808/2007701974-b.html">http://catdir.loc.gov/catdir/enhancements/fy0808/2007701974-b.html</a>
Publisher description <a href="http://catdir.loc.gov/catdir/enhancements/fy0808/2007701974-d.html">http://catdir.loc.gov/catdir/enhancements/fy0808/2007701974-d.html</a><br/>Title Wisdom for home preservers : 500 tips for pickling, canning, curing, smoking, and moreent://SD_ILS/0/SD_ILS:2987872024-09-22T05:39:13Z2024-09-22T05:39:13ZAuthor Ripley, Robin, author.<br/>Publication Date 2014<br/>Call # 641.42 RIP<br/>Title Pickled, potted, and canned : how the art and science of food preserving changed the worldent://SD_ILS/0/SD_ILS:148772024-09-22T05:39:13Z2024-09-22T05:39:13ZAuthor Shephard, Sue.<br/>Publication Date 2001 1<br/>Call # 641.4 SHE<br/>Title Jam it, pickle it, cure it and other cooking projectsent://SD_ILS/0/SD_ILS:2241872024-09-22T05:39:13Z2024-09-22T05:39:13ZAuthor Solomon, Karen.<br/>Publication Date 2009<br/>Call # 641 SOL<br/>Title Best-ever book of preserves : the art of preserving : 140 delicious jams, jellies, pickles, relishes, and chutneys shown in 220 stunning photographsent://SD_ILS/0/SD_ILS:3109102024-09-22T05:39:13Z2024-09-22T05:39:13ZAuthor Atkinson, Catherine, 1961- author. Mayhew, Maggie, author.<br/>Publication Date 2014<br/>Call # 641.852 ATK<br/>Title Savory sweet : simple preserves from a Northern Kitchenent://SD_ILS/0/SD_ILS:3220562024-09-22T05:39:13Z2024-09-22T05:39:13ZAuthor Dooley, Beth, author. Nielsen, Mette, 1956- author.<br/>Publication Date 2017<br/>Call # 641.597 DOO<br/>Title Fermented vegetables : creative recipes for fermenting 64 vegetables & herbs in krauts, kimchis, brined pickles, chutneys, relishes & pastesent://SD_ILS/0/SD_ILS:2933812024-09-22T05:39:13Z2024-09-22T05:39:13ZAuthor Shockey, Kirsten, author. Shockey, Christopher, author.<br/>Publication Date 2014<br/>Call # 641.4 SHO 2014<br/>Title Fiery ferments : 70 stimulating recipes for hot sauces, spicy chutneys, kimchis with kick, and other blazing fermented condimentsent://SD_ILS/0/SD_ILS:3223562024-09-22T05:39:13Z2024-09-22T05:39:13ZAuthor Shockey, Kirsten, author. Shockey, Christopher, author.<br/>Publication Date 2017<br/>Call # 664.024 SHO<br/>Title The backyard homestead guide to kitchen know-howent://SD_ILS/0/SD_ILS:3038192024-09-22T05:39:13Z2024-09-22T05:39:13ZAuthor Chesman, Andrea.<br/>Publication Date 2015<br/>Call # 641.302 CHE<br/>Title Pioneering skills for everyone [dvd videorecording] : modern homesteading.ent://SD_ILS/0/SD_ILS:3671852024-09-22T05:39:13Z2024-09-22T05:39:13ZAuthor Pryor, Greg, lecturer.<br/>Publication Date 2021<br/>Call # VIDEO 978 PIO<br/>Title Garden to table cookbook : a guide to growing, preserving, and cooking what you eatent://SD_ILS/0/SD_ILS:3911872024-09-22T05:39:13Z2024-09-22T05:39:13ZAuthor Butts, Kayla, author. Benavides, Rachel, photographer.<br/>Publication Date 2023<br/>Call # 635 BUT 2023<br/>Title Grocery gardening : planting, preparing and preserving fresh foodent://SD_ILS/0/SD_ILS:2322212024-09-22T05:39:13Z2024-09-22T05:39:13ZAuthor Van Krevelen, Jean Ann. Thomsen, Amanda. Ripley, Robin. O'Connor, Teresa.<br/>Publication Date 2009<br/>Call # 630.2 VAN<br/>Title An American pickle [dvd videorecording]ent://SD_ILS/0/SD_ILS:3803622024-09-22T05:39:13Z2024-09-22T05:39:13ZAuthor Rogen, Seth, 1982- film producer, actor. Snook, Sarah, actor. Rich, Simon, screenwriter. Trost, Brandon, 1981- film director. Warner Brothers Entertainment,<br/>Publication Date 2020<br/>Call # VIDEO F AME<br/>Title The mini farming guide to vegetable gardening : self-sufficiency from asparagus to zucchinient://SD_ILS/0/SD_ILS:2600242024-09-22T05:39:13Z2024-09-22T05:39:13ZAuthor Markham, Brett L.<br/>Publication Date 2012<br/>Call # 635 MAR<br/>Title The farm : rustic recipes for a year of incredible foodent://SD_ILS/0/SD_ILS:3152552024-09-22T05:39:13Z2024-09-22T05:39:13ZAuthor Knauer, Ian.<br/>Publication Date 2012<br/>Call # 641.5973 KNA<br/>Title The nourished kitchen : farm-to-table recipes for the traditional foods lifestyle : featuring bone broths, fermented vegetables, grass-fed meats, wholesome fats, raw dairy, and kombuchasent://SD_ILS/0/SD_ILS:2994402024-09-22T05:39:13Z2024-09-22T05:39:13ZAuthor McGruther, Jennifer.<br/>Publication Date 2014<br/>Call # 641.302 MCG<br/>Cover image <a href="9781607744689.jpg">9781607744689.jpg</a><br/>