Search Results for Cooking (Bread). - Narrowed by: Bread. SirsiDynix Enterprise https://pamy.ent.sirsi.net/client/en_US/default/default/qu$003dCooking$002b$002528Bread$002529.$0026qf$003dSUBJECT$002509Subject$002509Bread.$002509Bread.$0026te$003dILS$0026ps$003d300?dt=list 2024-09-22T04:33:38Z Title Bread bakers bible ent://SD_ILS/0/SD_ILS:63334 2024-09-22T04:33:38Z 2024-09-22T04:33:38Z Author&#160;Shapter, Jennie.<br/>Publication Date&#160;2000&#160;1<br/>Call #&#160;641.815 SHA<br/> Title Everyday bread : 100 recipes for baking bread on your schedule ent://SD_ILS/0/SD_ILS:387840 2024-09-22T04:33:38Z 2024-09-22T04:33:38Z Author&#160;America's Test Kitchen (Firm), editor.<br/>Publication Date&#160;2023<br/>Call #&#160;641.815 EVE 2023<br/> Title Bittman bread : no-knead whole-grain baking for every day ent://SD_ILS/0/SD_ILS:374358 2024-09-22T04:33:38Z 2024-09-22T04:33:38Z Author&#160;Bittman, Mark, author.&#160;Conan, Kerri, author.&#160;Henkens, Jim, illustrator.<br/>Publication Date&#160;2021<br/>Call #&#160;641.815 BIT 2021<br/> Title Every last crumb : paleo bread and beyond ent://SD_ILS/0/SD_ILS:291240 2024-09-22T04:33:38Z 2024-09-22T04:33:38Z Author&#160;Angell, Brittany, author.<br/>Publication Date&#160;2014<br/>Call #&#160;641.5638 ANG<br/> Title Gluten-free artisan bread in five minutes a day : the baking revolution continues with 90 new, delicious and easy recipes made with gluten-free flours ent://SD_ILS/0/SD_ILS:301410 2024-09-22T04:33:38Z 2024-09-22T04:33:38Z Author&#160;Hertzberg, Jeff.&#160;Fran&ccedil;ois, Zo&euml;.&#160;Gross, Stephen Scott, illustrator.<br/>Publication Date&#160;2014<br/>Call #&#160;641.5638 HER<br/>Cover image <a href="http://www.netread.com/jcusers2/bk1388/311/9781250018311/image/lgcover.9781250018311.jpg">http://www.netread.com/jcusers2/bk1388/311/9781250018311/image/lgcover.9781250018311.jpg</a><br/> Title Build your own earth oven : a low-cost, wood-fired mud oven, simple sourdough bread, perfect for bakers &amp; beginners both ent://SD_ILS/0/SD_ILS:102386 2024-09-22T04:33:38Z 2024-09-22T04:33:38Z Author&#160;Denzler, Kiko.<br/>Publication Date&#160;2000&#160;1<br/>Call #&#160;641.8 DEN<br/> Title Nadiya bakes ent://SD_ILS/0/SD_ILS:370383 2024-09-22T04:33:38Z 2024-09-22T04:33:38Z Author&#160;Hussain, Nadiya, author.&#160;Terry, Chris (Photographer), photographer.<br/>Publication Date&#160;2021&#160;2020<br/>Call #&#160;641.815 HUS 2021<br/> Title Bernard Clayton's complete book of small breads : more than 100 recipes for rolls, buns, biscuits, flatbreads, muffins, and other small breads from around the world ent://SD_ILS/0/SD_ILS:95840 2024-09-22T04:33:38Z 2024-09-22T04:33:38Z Author&#160;Clayton, Bernard.<br/>Publication Date&#160;1998&#160;98<br/>Call #&#160;641.8 CLA<br/> Title Southern ground : reclaiming flavor through stone-milled flour ent://SD_ILS/0/SD_ILS:368753 2024-09-22T04:33:38Z 2024-09-22T04:33:38Z Author&#160;Lapidus, Jennifer, 1969- author.<br/>Publication Date&#160;2021<br/>Call #&#160;641.5973 LAP 2021<br/> Title Soups, stews &amp; quickbreads : 495 quick and easy recipes from around the world ent://SD_ILS/0/SD_ILS:110981 2024-09-22T04:33:38Z 2024-09-22T04:33:38Z Author&#160;Thomson, Jan, 1952-<br/>Publication Date&#160;1998&#160;99<br/>Call #&#160;641.8 THO<br/> Title Bread revolution : world-class baking with sprouted &amp; whole grains, heirloom flours, &amp; fresh techniques ent://SD_ILS/0/SD_ILS:300569 2024-09-22T04:33:38Z 2024-09-22T04:33:38Z Author&#160;Reinhart, Peter.<br/>Publication Date&#160;2014<br/>Call #&#160;641.815 REI<br/>