Search Results for Cooking (Cheese) - Narrowed by: Mechanicsville Branch LibrarySirsiDynix Enterprisehttps://pamy.ent.sirsi.net/client/en_US/default/default/qu$003dCooking$002b$002528Cheese$002529$0026qf$003dLIBRARY$002509Library$0025091$00253AMECHSVILLE$002509Mechanicsville$002bBranch$002bLibrary$0026ic$003dtrue$0026te$003dILS$0026ps$003d300?2024-11-11T10:40:06ZTitle Home cheese making : recipes for 75 homemade cheesesent://SD_ILS/0/SD_ILS:2252652024-11-11T10:40:06Z2024-11-11T10:40:06ZAuthor Carroll, Ricki.<br/>Publication Date 2002<br/>Call # 637 CAR<br/>Title The great grilled cheese book : grown-up recipes for a childhood classicent://SD_ILS/0/SD_ILS:3372072024-11-11T10:40:06Z2024-11-11T10:40:06ZAuthor Greenspan, Eric, author.<br/>Publication Date 2018<br/>Call # 641.673 GRE 2018<br/>Title The home creameryent://SD_ILS/0/SD_ILS:2343772024-11-11T10:40:06Z2024-11-11T10:40:06ZAuthor Farrell-Kingsley, Kathy.<br/>Publication Date 2008<br/>Call # 637 FAR<br/>Title The science of good cooking : master 50 simple concepts to enjoy a lifetime of success in the kitchenent://SD_ILS/0/SD_ILS:2637492024-11-11T10:40:06Z2024-11-11T10:40:06ZAuthor Crosby, Guy. America's Test Kitchen (Firm)<br/>Publication Date 2012<br/>Call # 641.3 SCI<br/>Title Go-to dinners : make ahead, freeze ahead, prep ahead, easy, assembledent://SD_ILS/0/SD_ILS:3821002024-11-11T10:40:06Z2024-11-11T10:40:06ZAuthor Garten, Ina, author. Bacon, Quentin, photographer.<br/>Publication Date 2022<br/>Call # 641.5 GAR 2022<br/>Title The smoked-foods cookbook : how to flavor cure, and prepare savory meats, game, fish, nuts, and cheeseent://SD_ILS/0/SD_ILS:506002024-11-11T10:40:06Z2024-11-11T10:40:06ZAuthor Park, Lue. Park, Ed.<br/>Publication Date 1992<br/>Call # 641.66 PAR<br/>Title Weeknight wonders : delicious, healthy dishes in 30 minutes or lessent://SD_ILS/0/SD_ILS:2827302024-11-11T10:40:06Z2024-11-11T10:40:06ZAuthor Krieger, Ellie.<br/>Publication Date 2013<br/>Call # 641.555 KRI<br/>Title The Seaside Caféent://SD_ILS/0/SD_ILS:3674662024-11-11T10:40:06Z2024-11-11T10:40:06ZAuthor Alers, Rochelle, author.<br/>Publication Date 2020<br/>Call # F ALE<br/>Title Tartine all day : modern recipes for the home cookent://SD_ILS/0/SD_ILS:3192712024-11-11T10:40:06Z2024-11-11T10:40:06ZAuthor Prueitt, Elisabeth M, author.<br/>Publication Date 2017<br/>Call # 641.5979 PRU<br/>Title Indulge : delicious and decadent dishes to enjoy and shareent://SD_ILS/0/SD_ILS:3981562024-11-11T10:40:06Z2024-11-11T10:40:06ZAuthor Bertinelli, Valerie, 1960- author.<br/>Publication Date 2024<br/>Call # 641.5 BER 2024<br/>Title The food of Sicily : recipes from a sun-drenched culinary crossroadsent://SD_ILS/0/SD_ILS:3937712024-11-11T10:40:06Z2024-11-11T10:40:06ZAuthor Lanza, Fabrizia, author. Winslow, Kate, author. Ambrosino, Guy, photographer.<br/>Publication Date 2023<br/>Call # 641.5945 LAN 2023<br/>Title Cooked : a natural history of transformationent://SD_ILS/0/SD_ILS:2688932024-11-11T10:40:06Z2024-11-11T10:40:06ZAuthor Pollan, Michael.<br/>Publication Date 2013<br/>Call # 641.5 POL<br/>