Search Results for Cooking (Vegetables)SirsiDynix Enterprisehttps://pamy.ent.sirsi.net/client/en_US/default/default/qu$003dCooking$002b$002528Vegetables$002529$0026te$003dILS$0026dt$003dlist$0026ps$003d300?dt=list2024-09-21T14:52:56ZTitle The everyday gourmet. Cooking with vegetables [dvd videorecording]ent://SD_ILS/0/SD_ILS:3665502024-09-21T14:52:56Z2024-09-21T14:52:56ZAuthor Briwa, William M. Culinary Institute of America.<br/>Publication Date 2016<br/>Call # VIDEO 641.65 EVE<br/>Title Delia's kitchen garden : a beginner's guide to growing and cooking fruit and vegetablesent://SD_ILS/0/SD_ILS:1742162024-09-21T14:52:56Z2024-09-21T14:52:56ZAuthor Search, Gay. Smith, Delia. British Broadcasting Corporation.<br/>Publication Date 2004<br/>Call # 635 SEA<br/>Title Green fireent://SD_ILS/0/SD_ILS:3989492024-09-21T14:52:56Z2024-09-21T14:52:56ZAuthor Mallmann, Francis, author. Kaminsky, Peter, author. Gelb, Donna, author. Hereford, William, photographer.<br/>Publication Date 2022<br/>Call # 641.65 MAL 2022<br/>Title Tender : a cook and his vegetable patchent://SD_ILS/0/SD_ILS:2507452024-09-21T14:52:56Z2024-09-21T14:52:56ZAuthor Slater, Nigel.<br/>Publication Date 2011 2009<br/>Call # 641.6 SLA<br/>Cover image <a href="978-1-60774-037-7.jpg">978-1-60774-037-7.jpg</a><br/>Title Clean green eats : 100+ clean-eating recipes to improve your whole lifeent://SD_ILS/0/SD_ILS:3018712024-09-21T14:52:56Z2024-09-21T14:52:56ZAuthor Kumai, Candice.<br/>Publication Date 2015<br/>Call # 641.563 KUM<br/>Cover image <a href="static.harpercollins.com/harperimages/isbn/large/5/9780062388735.jpg">static.harpercollins.com/harperimages/isbn/large/5/9780062388735.jpg</a><br/>Title Plant, cook, eat! : a children's cookbookent://SD_ILS/0/SD_ILS:3324742024-09-21T14:52:56Z2024-09-21T14:52:56ZAuthor Archer, Joe, author. Craig, Caroline, author.<br/>Publication Date 2018<br/>Call # J 641.65 ARC 2018<br/>Title Martha Stewart's vegetablesent://SD_ILS/0/SD_ILS:3145682024-09-21T14:52:56Z2024-09-21T14:52:56ZPublication Date 2016<br/>Call # 641.65 MAR<br/>Title The vegetable dishes I can't live withoutent://SD_ILS/0/SD_ILS:2039872024-09-21T14:52:56Z2024-09-21T14:52:56ZAuthor Katzen, Mollie, 1950-<br/>Publication Date 2007<br/>Call # 641.65 KAT<br/>Title Plenty : vibrant vegetable recipes from London's Ottolenghient://SD_ILS/0/SD_ILS:2881512024-09-21T14:52:56Z2024-09-21T14:52:56ZAuthor Ottolenghi, Yotam.<br/>Publication Date 2011<br/>Call # 641.65 OTT<br/>Title Garden wisdoment://SD_ILS/0/SD_ILS:2624592024-09-21T14:52:56Z2024-09-21T14:52:56ZAuthor Apps, Jerold W., 1934- Apps, Steve. Apps, Ruth.<br/>Publication Date 2011<br/>Call # 635 APP<br/>Title A passion for vegetablesent://SD_ILS/0/SD_ILS:1282322024-09-21T14:52:56Z2024-09-21T14:52:56ZAuthor Gayler, Paul. Filgate, Gus.<br/>Publication Date 2000 1<br/>Call # 641.6 GAY<br/>Title Plenty more : vibrant vegetable cooking from London's Ottolenghient://SD_ILS/0/SD_ILS:2899562024-09-21T14:52:56Z2024-09-21T14:52:56ZAuthor Ottolenghi, Yotam.<br/>Publication Date 2014<br/>Call # 641.65 OTT<br/>Title Grow, cook, preserve : the complete guide to sustainable foodent://SD_ILS/0/SD_ILS:2954962024-09-21T14:52:56Z2024-09-21T14:52:56ZAuthor Culpepper, Helen Lynne.<br/>Publication Date 2015<br/>Call # 641.65 CUL<br/>Title Vegetable revelations : inspiration for produce-forward cookingent://SD_ILS/0/SD_ILS:3885232024-09-21T14:52:56Z2024-09-21T14:52:56ZAuthor Satterfield, Steven, author. Lee, Andrew Thomas, photographer.<br/>Publication Date 2023<br/>Call # 641.65 SAT 2023<br/>Title Root to leaf : a Southern chef cooks through the seasonsent://SD_ILS/0/SD_ILS:3005802024-09-21T14:52:56Z2024-09-21T14:52:56ZAuthor Satterfield, Steven, author.<br/>Publication Date 2015<br/>Call # 641.65 SAT<br/>Title The Southern vegetable book : a root-to-stalk guide to the South's favorite produceent://SD_ILS/0/SD_ILS:3152082024-09-21T14:52:56Z2024-09-21T14:52:56ZAuthor Lang, Rebecca D., 1976- author.<br/>Publication Date 2016<br/>Call # 641.65 LAN<br/>Title Veg forward : super-delicious recipes that put produce at the center of your plateent://SD_ILS/0/SD_ILS:3907572024-09-21T14:52:56Z2024-09-21T14:52:56ZAuthor Spungen, Susan, author.<br/>Publication Date 2023<br/>Call # 641.65 SPU 2023<br/>Title Inspiralized : turn vegetables into healthy, creative, satisfying mealsent://SD_ILS/0/SD_ILS:2944082024-09-21T14:52:56Z2024-09-21T14:52:56ZAuthor Maffucci, Ali.<br/>Publication Date 2015<br/>Call # 641.65 MAF<br/>Title The power greens cookbook : 140 delicious superfood recipesent://SD_ILS/0/SD_ILS:3095852024-09-21T14:52:56Z2024-09-21T14:52:56ZAuthor Jacobi, Dana, author.<br/>Publication Date 2015<br/>Call # 641.65 JAC<br/>Title Veg-table : recipes, techniques + plant science for big-flavored, vegetable-focused mealsent://SD_ILS/0/SD_ILS:3946042024-09-21T14:52:56Z2024-09-21T14:52:56ZAuthor Sharma, Nik, author.<br/>Publication Date 2023<br/>Call # 641.65 SHA 2023<br/>Title Vegetable literacy : cooking and gardening with twelve families from the edible plant kingdom, with over 300 deliciously simple recipesent://SD_ILS/0/SD_ILS:2716682024-09-21T14:52:56Z2024-09-21T14:52:56ZAuthor Madison, Deborah.<br/>Publication Date 2013<br/>Call # 641.65 MAD<br/>Title Ottolenghi flavorent://SD_ILS/0/SD_ILS:3611552024-09-21T14:52:56Z2024-09-21T14:52:56ZAuthor Ottolenghi, Yotam, author. Belfrage, Ixta, author. Wigley, Tara, author. Lovekin, Jonathan, photographer.<br/>Publication Date 2020<br/>Call # 641.65 OTT 2020<br/>Title Spicebox kitchen : eat well and be healthy with globally inspired, vegetable-forward recipesent://SD_ILS/0/SD_ILS:3649962024-09-21T14:52:56Z2024-09-21T14:52:56ZAuthor Shiue, Linda, author.<br/>Publication Date 2021<br/>Call # 641.65 SHI 2021<br/>Title The vegetable butcher : how to select, prep, slice, dice, and masterfully cook vegetables from artichokes to zucchinient://SD_ILS/0/SD_ILS:3150862024-09-21T14:52:56Z2024-09-21T14:52:56ZAuthor Mangini, Cara, author.<br/>Publication Date 2016<br/>Call # 641.65 MAN<br/>Title Vegetables illustrated : an inspiring guide with 700+ kitchen-tested recipesent://SD_ILS/0/SD_ILS:3464222024-09-21T14:52:56Z2024-09-21T14:52:56ZAuthor America's Test Kitchen (Firm), author.<br/>Publication Date 2019<br/>Call # 641.65 VEG 2019<br/>Title Milk Street vegetables : 250 bold, simple recipes for every seasonent://SD_ILS/0/SD_ILS:3751282024-09-21T14:52:56Z2024-09-21T14:52:56ZAuthor Kimball, Christopher, author. Hirsch, J. M., author, editor. Locke, Michelle, author, editor. Card, Matthew, author. Unger, Diane, author.<br/>Publication Date 2021<br/>Call # 641.65 KIM 2021<br/>Title Bosh! : simple recipes, amazing food, all plantsent://SD_ILS/0/SD_ILS:3342962024-09-21T14:52:56Z2024-09-21T14:52:56ZAuthor Firth, Henry, author. Theasby, Ian, author.<br/>Publication Date 2018<br/>Call # 641.5636 FIR 2018<br/>Title The China study family cookbook : 100 recipes to bring your family to the plant-based tableent://SD_ILS/0/SD_ILS:3238462024-09-21T14:52:56Z2024-09-21T14:52:56ZAuthor Sroufe, Del, author.<br/>Publication Date 2017<br/>Call # 641.65 SRO<br/>Title The seasonal baker : easy recipes from my home kitchen to make year-roundent://SD_ILS/0/SD_ILS:2624072024-09-21T14:52:56Z2024-09-21T14:52:56ZAuthor Barricelli, John. SoNo Baking Company & Café (South Norwalk, Conn.)<br/>Publication Date 2012<br/>Call # 641.6 BAR<br/>Title Running on veggies : plant-powered recipes for fueling and feeling your bestent://SD_ILS/0/SD_ILS:3755382024-09-21T14:52:56Z2024-09-21T14:52:56ZAuthor Bildirici, Lottie, author.<br/>Publication Date 2021<br/>Call # 641.5636 BIL 2021<br/>Title How to grill vegetables : the new bible for barbecuing vegetables over live fireent://SD_ILS/0/SD_ILS:3688202024-09-21T14:52:56Z2024-09-21T14:52:56ZAuthor Raichlen, Steven, author.<br/>Publication Date 2021<br/>Call # 641.65 RAI 2021<br/>Title Blissful basil : over 100 plant-powered recipes to unearth vibrancy, health & happinessent://SD_ILS/0/SD_ILS:3245182024-09-21T14:52:56Z2024-09-21T14:52:56ZAuthor Melillo, Ashley, author.<br/>Publication Date 2016<br/>Call # 641.5636 MEL<br/>Title Ultimate veg : easy & delicious meals for everyoneent://SD_ILS/0/SD_ILS:3555352024-09-21T14:52:56Z2024-09-21T14:52:56ZAuthor Oliver, Jamie, 1975- author.<br/>Publication Date 2020 2019<br/>Call # 641.5636 OLI 2020<br/>Title Plant-based meal prep : simple, make-ahead recipes for vegan, gluten-free, comfort foodent://SD_ILS/0/SD_ILS:3566702024-09-21T14:52:56Z2024-09-21T14:52:56ZAuthor Tornatore, Stephanie, author.<br/>Publication Date 2019<br/>Call # 641.5636 TOR 2019<br/>Title Complete book of home preserving : 400 delicious and creative recipes for todayent://SD_ILS/0/SD_ILS:2600092024-09-21T14:52:56Z2024-09-21T14:52:56ZAuthor Kingry, Judi. Devine, Lauren.<br/>Publication Date 2006<br/>Call # 641.42 COM<br/>Table of contents <a href="http://catdir.loc.gov/catdir/enhancements/fy0808/2007701974-t.html">http://catdir.loc.gov/catdir/enhancements/fy0808/2007701974-t.html</a>
Contributor biographical information <a href="http://catdir.loc.gov/catdir/enhancements/fy0808/2007701974-b.html">http://catdir.loc.gov/catdir/enhancements/fy0808/2007701974-b.html</a>
Publisher description <a href="http://catdir.loc.gov/catdir/enhancements/fy0808/2007701974-d.html">http://catdir.loc.gov/catdir/enhancements/fy0808/2007701974-d.html</a><br/>Title Be a plant-based woman warrior : live fierce, stay bold, eat deliciousent://SD_ILS/0/SD_ILS:3875022024-09-21T14:52:56Z2024-09-21T14:52:56ZAuthor Esselstyn, Jane, author. Esselstyn, Ann Crile, author.<br/>Publication Date 2022<br/>Call # 641.5636 ESS 2022<br/>Title Put 'em up! : a comprehensive home preserving guide for the creative cook, from drying and freezing to canning and picklingent://SD_ILS/0/SD_ILS:2367422024-09-21T14:52:56Z2024-09-21T14:52:56ZAuthor Vinton, Sherri Brooks, 1968-<br/>Publication Date 2010<br/>Call # 641.6 VIN<br/>Title Yiayia : time-perfected recipes from Greece's grandmothersent://SD_ILS/0/SD_ILS:3928552024-09-21T14:52:56Z2024-09-21T14:52:56ZAuthor Miari, Anastasia, author.<br/>Publication Date 2023<br/>Call # 641.5949 MIA 2023<br/>Title One: pot, pan, planet : a greener way to cook for you and your familyent://SD_ILS/0/SD_ILS:3753372024-09-21T14:52:56Z2024-09-21T14:52:56ZAuthor Jones, Anna (Food writer), author.<br/>Publication Date 2022 2021<br/>Call # 641.5636 JON 2022<br/>Title Pizza dayent://SD_ILS/0/SD_ILS:3292402024-09-21T14:52:56Z2024-09-21T14:52:56ZAuthor Iwai, Melissa, author, illustrator.<br/>Publication Date 2017<br/>Call # P IWA<br/>Title Ruffage : a practical guide to vegetables : 100+ recipes and 230+ variationsent://SD_ILS/0/SD_ILS:3573342024-09-21T14:52:56Z2024-09-21T14:52:56ZAuthor Berens, Abra, author. Engelman, Lucy, illustrator.<br/>Publication Date 2019<br/>Call # 641.5977 BER 2019<br/>Title Thug Kitchen : eat like you give a f*ck.ent://SD_ILS/0/SD_ILS:2884782024-09-21T14:52:56Z2024-09-21T14:52:56ZAuthor Thug Kitchen LLC.<br/>Publication Date 2014<br/>Call # 641.563 THU<br/>Cover image <a href="http://www.netread.com/jcusers2/bk1388/581/9781623363581/image/lgcover.9781623363581.jpg">http://www.netread.com/jcusers2/bk1388/581/9781623363581/image/lgcover.9781623363581.jpg</a><br/>Title Pulp : a practical guide to cooking with fruit : 215+ sweet and savory recipes and variations, including a baker's toolkitent://SD_ILS/0/SD_ILS:3883312024-09-21T14:52:56Z2024-09-21T14:52:56ZAuthor Berens, Abra, author. Berger, EE, photographer. Engelman, Lucy, illustrator. Mazurek, Tim, writer of foreword.<br/>Publication Date 2023<br/>Call # 641.64 BER 2023<br/>Title Grist : a practical guide to cooking grains, beans, seeds, and legumes, 140+ recipes and 160+ variationsent://SD_ILS/0/SD_ILS:3740172024-09-21T14:52:56Z2024-09-21T14:52:56ZAuthor Berens, Abra, author. Berger, EE, photographer. Engelman, Lucy, illustrator.<br/>Publication Date 2021<br/>Call # 641.631 BER 2021<br/>Title Vedge : 100 plates, large and small, that redefine vegetable cookingent://SD_ILS/0/SD_ILS:2784112024-09-21T14:52:56Z2024-09-21T14:52:56ZAuthor Landau, Rich, 1967- Jacoby, Kate, 1980-<br/>Publication Date 2013<br/>Call # 641.65 LAN<br/>Title Comfort and joy : irresistible pleasures from a vegetarian kitchenent://SD_ILS/0/SD_ILS:3944742024-09-21T14:52:56Z2024-09-21T14:52:56ZAuthor Bhogal, Ravinder, author.<br/>Publication Date 2023<br/>Call # 641.5636 BHO 2023<br/>Title Keto-green 16 : the fat-burning power of ketogenic eating + the nourishing strength of alkaline foods = rapid weight loss and hormone balanceent://SD_ILS/0/SD_ILS:3574882024-09-21T14:52:56Z2024-09-21T14:52:56ZAuthor Cabeca, Anna, author.<br/>Publication Date 2020<br/>Call # 641.5636 CAB 2020<br/>Title Ever-green Vietnamese : super-fresh recipes, starring plants from land and seaent://SD_ILS/0/SD_ILS:3904392024-09-21T14:52:56Z2024-09-21T14:52:56ZAuthor Nguyen, Andrea Quynhgiao, author. Pick, Aubrie, photographer.<br/>Publication Date 2023<br/>Call # 641.5959 NGU 2023<br/>Title The complete root cellar book : building plans, uses and 100 recipesent://SD_ILS/0/SD_ILS:2637472024-09-21T14:52:56Z2024-09-21T14:52:56ZAuthor Maxwell, Steve, 1963- MacKenzie, Jennifer.<br/>Publication Date 2010<br/>Call # 641.4 MAX<br/>Title You can cook this! : turn the 30 most commonly wasted foods into 135 delicious plant-based mealsent://SD_ILS/0/SD_ILS:3900562024-09-21T14:52:56Z2024-09-21T14:52:56ZAuthor La Manna, Max, author.<br/>Publication Date 2023<br/>Call # 641.5636 LAM 2023<br/>Title The new heirloom garden : designs, recipes, and heirloom plants for cooks who love to gardenent://SD_ILS/0/SD_ILS:3685602024-09-21T14:52:56Z2024-09-21T14:52:56ZAuthor Ogden, Ellen, author. Benson, Matthew, 1961- photographer.<br/>Publication Date 2021<br/>Call # 635 OGD 2021<br/>Title What's in the garden?ent://SD_ILS/0/SD_ILS:2844452024-09-21T14:52:56Z2024-09-21T14:52:56ZAuthor Berkes, Marianne Collins. Arbo, Cris, ill.<br/>Publication Date 2013<br/>Call # J 635 BER<br/>Title Grow it, cook itent://SD_ILS/0/SD_ILS:2077362024-09-21T14:52:56Z2024-09-21T14:52:56ZAuthor Lock, Deborah. Parrish, Margaret. Bloomfield, Jill. DK Publishing, Inc.<br/>Publication Date 2008<br/>Call # J 635 GRO<br/>Title The don't panic pantry cookbook : mostly vegetarian comfort food that happens to be pretty good for youent://SD_ILS/0/SD_ILS:3861532024-09-21T14:52:56Z2024-09-21T14:52:56ZAuthor Galuten, Noah, author. Teig, Kristin, photographer. Shlesinger, Iliza, 1983- writer of foreword.<br/>Publication Date 2023<br/>Call # 641.5 GAL 2023<br/>Title Via Carota : a celebration of seasonal cooking from the beloved Greenwich Village restaurantent://SD_ILS/0/SD_ILS:3841402024-09-21T14:52:56Z2024-09-21T14:52:56ZAuthor Williams, Jody, 1962- author. Sodi, Rita, author.<br/>Publication Date 2022<br/>Call # 641.65 WIL 2022<br/>Title The China Study quick & easy cookbook : cook once, eat all week with whole food, plant-based recipesent://SD_ILS/0/SD_ILS:3012312024-09-21T14:52:56Z2024-09-21T14:52:56ZAuthor Sroufe, Del, author. Campbell, LeAnne, editor.<br/>Publication Date 2015<br/>Call # 641.512 SRO<br/>Title Garden to table cookbook : a guide to growing, preserving, and cooking what you eatent://SD_ILS/0/SD_ILS:3911872024-09-21T14:52:56Z2024-09-21T14:52:56ZAuthor Butts, Kayla, author. Benavides, Rachel, photographer.<br/>Publication Date 2023<br/>Call # 635 BUT 2023<br/>Title Grocery gardening : planting, preparing and preserving fresh foodent://SD_ILS/0/SD_ILS:2322212024-09-21T14:52:56Z2024-09-21T14:52:56ZAuthor Van Krevelen, Jean Ann. Thomsen, Amanda. Ripley, Robin. O'Connor, Teresa.<br/>Publication Date 2009<br/>Call # 630.2 VAN<br/>Title An onion in my pocket : my life with vegetablesent://SD_ILS/0/SD_ILS:3634382024-09-21T14:52:56Z2024-09-21T14:52:56ZAuthor Madison, Deborah, author.<br/>Publication Date 2020<br/>Call # B MAD 2020<br/>Title Freeze fresh : the ultimate guide to preserving 55 fruits and vegetables for maximum flavor and versatilityent://SD_ILS/0/SD_ILS:3809252024-09-21T14:52:56Z2024-09-21T14:52:56ZAuthor Schmidt, Crystal, author.<br/>Publication Date 2022<br/>Call # 641.6 SCH 2022<br/>Title Vegetable kingdom : the abundant world of vegan recipesent://SD_ILS/0/SD_ILS:3774902024-09-21T14:52:56Z2024-09-21T14:52:56ZAuthor Terry, Bryant, 1974- author.<br/>Publication Date 2020<br/>Call # 641.5636 TER 2020<br/>Title Preppy kitchen : recipes for seasonal dishes and simple pleasuresent://SD_ILS/0/SD_ILS:3829812024-09-21T14:52:56Z2024-09-21T14:52:56ZAuthor Kanell, John, author. Holtzman, Rachel, author.<br/>Publication Date 2022<br/>Call # 641.564 KAN 2022<br/>Title Peace, love, and pasta : simple and elegant recipes from a chef's home kitchenent://SD_ILS/0/SD_ILS:3730572024-09-21T14:52:56Z2024-09-21T14:52:56ZAuthor Conant, Scott, author.<br/>Publication Date 2021<br/>Call # 641.5945 CON 2021<br/>Title Cook smart, eat wellent://SD_ILS/0/SD_ILS:3757382024-09-21T14:52:56Z2024-09-21T14:52:56ZAuthor Welper, Jennifer A., author. Mayo Clinic, publisher.<br/>Publication Date 2022<br/>Call # 641.563 WEL 2022<br/>Title Japanese home cooking : simple meals, authentic flavorsent://SD_ILS/0/SD_ILS:3518642024-09-21T14:52:56Z2024-09-21T14:52:56ZAuthor Sakai, Sonoko, 1955- author. Poon, Rick, photographer. Bellocq, Juliette, illustrator.<br/>Publication Date 2019<br/>Call # 641.5952 SAK 2019<br/>Title Casseroles : pasta, vegetables, potatoes, chicken, meat, fish.ent://SD_ILS/0/SD_ILS:2777392024-09-21T14:52:56Z2024-09-21T14:52:56ZAuthor Sterling Publishing Company, editor.<br/>Publication Date 2013<br/>Call # 641.821 CAS<br/>Title No recipe? No problem! : how to pull together tasty meals without a recipeent://SD_ILS/0/SD_ILS:3699392024-09-21T14:52:56Z2024-09-21T14:52:56ZAuthor Good, Phyllis Pellman, 1948- author. Keller + Keller, photograper.<br/>Publication Date 2021<br/>Call # 641.5 GOO 2021<br/>Title Six seasons : a new way with vegetablesent://SD_ILS/0/SD_ILS:3221752024-09-21T14:52:56Z2024-09-21T14:52:56ZAuthor McFadden, Joshua, author. Holmberg, Martha, author.<br/>Publication Date 2017<br/>Call # 641.564 MCF<br/>Title Good veg : ebullient vegetables, global flavors-- a modern vegetarian cookbookent://SD_ILS/0/SD_ILS:3194772024-09-21T14:52:56Z2024-09-21T14:52:56ZAuthor Hart, Alice, author.<br/>Publication Date 2017 2016<br/>Call # 641.563 HAR<br/>Title Tenderheart : a cookbook about vegetables and unbreakable family bondsent://SD_ILS/0/SD_ILS:3911422024-09-21T14:52:56Z2024-09-21T14:52:56ZAuthor McKinnon, Hetty, author, photographer.<br/>Publication Date 2023 2022<br/>Call # 641.5636 MCK 2023<br/>Title The open fire cookbook : over 100 rustic recipes for outdoor cooking.ent://SD_ILS/0/SD_ILS:3989462024-09-21T14:52:56Z2024-09-21T14:52:56ZAuthor Cider Mill Press, editor.<br/>Publication Date 2023<br/>Call # 641.578 OPE 2023<br/>Title The cook's illustrated cookbook : : 2,000 recipes from 20 years of America's most trusted food magazineent://SD_ILS/0/SD_ILS:2644352024-09-21T14:52:56Z2024-09-21T14:52:56ZAuthor America's Test Kitchen (Firm)<br/>Publication Date 2011<br/>Call # 641.5973 COO<br/>Title Logan's Greenhouseent://SD_ILS/0/SD_ILS:3835492024-09-21T14:52:56Z2024-09-21T14:52:56ZAuthor Brown-Wood, JaNay, author.<br/>Publication Date 2022<br/>Call # P BRO<br/>Title Franklin smoke : wood, fire, foodent://SD_ILS/0/SD_ILS:3905372024-09-21T14:52:56Z2024-09-21T14:52:56ZAuthor Franklin, Aaron, author. Mackay, Jordan, author. McSpadden, Wyatt, photographer.<br/>Publication Date 2023<br/>Call # 641.6165 FRA 2023<br/>Title Zombies don't eat veggies [readalong]ent://SD_ILS/0/SD_ILS:3631102024-09-21T14:52:56Z2024-09-21T14:52:56ZAuthor Lacera, Megan, author. Lacera, Jorge, author, illustrator. Taylor, Katie-Renee, narrator.<br/>Publication Date 2019<br/>Call # RA P LAC<br/>Title Maangchi's big book of Korean cooking : from everyday meals to celebration cuisineent://SD_ILS/0/SD_ILS:3515312024-09-21T14:52:56Z2024-09-21T14:52:56ZAuthor Maangchi, author, photographer. Shulman, Martha Rose, author.<br/>Publication Date 2019<br/>Call # 641.5951 MAA 2019<br/>Title Fresh from Poland : new vegetarian cooking from the old countryent://SD_ILS/0/SD_ILS:3663532024-09-21T14:52:56Z2024-09-21T14:52:56ZAuthor Korkosz, Micha?, author.<br/>Publication Date 2020<br/>Call # 641.5943 KOR 2020<br/>Title Tiana's garden growsent://SD_ILS/0/SD_ILS:3846792024-09-21T14:52:56Z2024-09-21T14:52:56ZAuthor Alston, Bria, author. Disney Storybook Artists.<br/>Publication Date 2023<br/>Call # E ALS<br/>Title Cook it up : bold moves for family foodsent://SD_ILS/0/SD_ILS:3940792024-09-21T14:52:56Z2024-09-21T14:52:56ZAuthor Guarnaschelli, Alex, 1969- author. Clark, Ava, author.<br/>Publication Date 2023<br/>Call # 641.5 GUA 2023<br/>Title Go-to dinners : make ahead, freeze ahead, prep ahead, easy, assembledent://SD_ILS/0/SD_ILS:3821002024-09-21T14:52:56Z2024-09-21T14:52:56ZAuthor Garten, Ina, author. Bacon, Quentin, photographer.<br/>Publication Date 2022<br/>Call # 641.5 GAR 2022<br/>Title The complete baby and toddler cookbook : the very best purees, finger foods, and toddler meals for happy familiesent://SD_ILS/0/SD_ILS:3452452024-09-21T14:52:56Z2024-09-21T14:52:56ZAuthor America's Test Kitchen (Firm). Sourcebooks Jabberwocky (Firm), publisher.<br/>Publication Date 2019<br/>Call # 641.5622 COM 2019<br/>Title 101 epic dishes : recipes that teach you how to make the classics even more deliciousent://SD_ILS/0/SD_ILS:3463632024-09-21T14:52:56Z2024-09-21T14:52:56ZAuthor Tila, Jet, author. Tila, Ali, author<br/>Publication Date 2019<br/>Call # 641.5 TIL 2019<br/>Title Dandelion & quince : exploring the wide world of unusual vegetables, fruits, and herbsent://SD_ILS/0/SD_ILS:3172192024-09-21T14:52:56Z2024-09-21T14:52:56ZAuthor McKenzie, Michelle, author.<br/>Publication Date 2016<br/>Call # 641.303 MCK<br/>Title 5 ingredients Mediterraneanent://SD_ILS/0/SD_ILS:3966612024-09-21T14:52:56Z2024-09-21T14:52:56ZAuthor Oliver, Jamie, 1975- author. Loftus, David, photographer.<br/>Publication Date 2024 2023<br/>Call # 641.5918 OLI 2024<br/>Title The authentic Ukrainian kitchen : recipes from a native chefent://SD_ILS/0/SD_ILS:4022052024-09-21T14:52:56Z2024-09-21T14:52:56ZAuthor Klopotenko, Yevhen, author. Bahta, Dima, photographer. Nahornyi, Vladyslav, photographer.<br/>Publication Date 2024<br/>Call # 641.5947 KLO 2024<br/>Title Company : the radically casual art of cooking for othersent://SD_ILS/0/SD_ILS:3927952024-09-21T14:52:56Z2024-09-21T14:52:56ZAuthor Thielen, Amy, author.<br/>Publication Date 2023<br/>Call # 642.4 THI 2023<br/>Title Nourish : simple recipes to empower your body and feed your soulent://SD_ILS/0/SD_ILS:3981422024-09-21T14:52:56Z2024-09-21T14:52:56ZAuthor Bündchen, Gisele, 1980- author. Hutton, Elinor, author.<br/>Publication Date 2024<br/>Call # 641.5637 BUN 2024<br/>Title The vegetarian flavor bible : the essential guide to culinary creativity with vegetables, fruits, grains, legumes, nuts, seeds, and more, based on the wisdom of leading American chefsent://SD_ILS/0/SD_ILS:2914302024-09-21T14:52:56Z2024-09-21T14:52:56ZAuthor Page, Karen, author.<br/>Publication Date 2014<br/>Call # 641.5636 PAG<br/>Title Indulge : delicious and decadent dishes to enjoy and shareent://SD_ILS/0/SD_ILS:3981562024-09-21T14:52:56Z2024-09-21T14:52:56ZAuthor Bertinelli, Valerie, 1960- author.<br/>Publication Date 2024<br/>Call # 641.5 BER 2024<br/>Title Cooking basics [dvd videorecording] : what everyone should knowent://SD_ILS/0/SD_ILS:3664822024-09-21T14:52:56Z2024-09-21T14:52:56ZAuthor Kahlenberg, Sean, instructor. Reay, Alisha, film producer. Allen, Jim M. (Film director), film director. Culinary Institute of America, contributor.<br/>Publication Date 2019<br/>Call # VIDEO 641.5 COO<br/>Title The Sioux Chef's indigenous kitchenent://SD_ILS/0/SD_ILS:3511282024-09-21T14:52:56Z2024-09-21T14:52:56ZAuthor Sherman, Sean, 1974- author. Dooley, Beth, author.<br/>Publication Date 2017<br/>Call # 641.5929 SHE 2017<br/>Title Sofreh : a contemporary approach to classic Persian cuisineent://SD_ILS/0/SD_ILS:3916812024-09-21T14:52:56Z2024-09-21T14:52:56ZAuthor Alikhani, Nasim, author. Gambacorta, Theresa, author. Bacon, Quentin, photographer.<br/>Publication Date 2023<br/>Call # 641.5955 ALI 2023<br/>Title An A-Z of pasta : recipes for shapes and sauces, from alfabeto to ziti, and everything in betweenent://SD_ILS/0/SD_ILS:3876912024-09-21T14:52:56Z2024-09-21T14:52:56ZAuthor Roddy, Rachel, author. Lovekin, Jonathan, photographer.<br/>Publication Date 2023 2021<br/>Call # 641.822 ROD 2023<br/>Title How to sous vide : easy, delicious perfection any night of the weekent://SD_ILS/0/SD_ILS:3749312024-09-21T14:52:56Z2024-09-21T14:52:56ZAuthor Shumski, Daniel, author.<br/>Publication Date 2021<br/>Call # 641.588 SHU 2021<br/>Title Afro-vegan : farm-fresh African, Caribbean & Southern flavors remixedent://SD_ILS/0/SD_ILS:2955192024-09-21T14:52:56Z2024-09-21T14:52:56ZAuthor Terry, Bryant, 1974-<br/>Publication Date 2014<br/>Call # 641.592 TER<br/>Title The outdoor kitchen : live-fire cooking from the grillent://SD_ILS/0/SD_ILS:3574592024-09-21T14:52:56Z2024-09-21T14:52:56ZAuthor Werner, Eric, author. Bernstein, Nils, 1968- author. DeCarlo, Frank, writer of foreword. Isabella, Emily, illustrator. Gentl & Hyers, photographer.<br/>Publication Date 2020<br/>Call # 641.578 WER 2020<br/>Title The nourished kitchen : farm-to-table recipes for the traditional foods lifestyle : featuring bone broths, fermented vegetables, grass-fed meats, wholesome fats, raw dairy, and kombuchasent://SD_ILS/0/SD_ILS:2994402024-09-21T14:52:56Z2024-09-21T14:52:56ZAuthor McGruther, Jennifer.<br/>Publication Date 2014<br/>Call # 641.302 MCG<br/>Cover image <a href="9781607744689.jpg">9781607744689.jpg</a><br/>Title The complete guide to healthy drinks : powerhouse ingredients, endless combinations : smoothies, juices, teas, kombucha, infused waters, broths and moreent://SD_ILS/0/SD_ILS:3856752024-09-21T14:52:56Z2024-09-21T14:52:56ZAuthor America's Test Kitchen (Firm), author.<br/>Publication Date 2023 2022<br/>Call # 641.2 COM 2022<br/>Title Magnificent meals in a bowl cookbook : healthy, fast, easy recipes with vegan-and-keto-friendly choicesent://SD_ILS/0/SD_ILS:3891362024-09-21T14:52:56Z2024-09-21T14:52:56ZAuthor Garcia, Gabrielle, author.<br/>Publication Date 2023<br/>Call # 641.82 GAR 2023<br/>Title The no-cook cookbook : recipesent://SD_ILS/0/SD_ILS:3658012024-09-21T14:52:56Z2024-09-21T14:52:56ZAuthor Woollard, Rebecca, author.<br/>Publication Date 2021<br/>Call # J 641.79 WOO 2021<br/>Title The create-your-plate diabetes cookbook : a plate method approach to simple, complete mealsent://SD_ILS/0/SD_ILS:3552072024-09-21T14:52:56Z2024-09-21T14:52:56ZAuthor Amidor, Toby, author.<br/>Publication Date 2020<br/>Call # 641.5631 AMI 2020<br/>Title The stash plan : your 21-day guide to shed weight, feel great, and take charge of your healthent://SD_ILS/0/SD_ILS:3080022024-09-21T14:52:56Z2024-09-21T14:52:56ZAuthor Prepon, Laura, 1980- author. Troy, Elizabeth, (Integrative Nutritionist), author.<br/>Publication Date 2016<br/>Call # 613.25 PRE<br/>Title Japanese style plant-based cooking : amazing vegan recipes from Japan's leading macrobiotic chef and food writerent://SD_ILS/0/SD_ILS:4009422024-09-21T14:52:56Z2024-09-21T14:52:56ZAuthor Kano, Yumiko, author. Itoh, Makiko, translator.<br/>Publication Date 2024<br/>Call # 641.5636 KAN 2024<br/>Title Life of fire : mastering the arts of pit-cooked barbecue, the grill, and the smokehouseent://SD_ILS/0/SD_ILS:3784402024-09-21T14:52:56Z2024-09-21T14:52:56ZAuthor Martin, Pat, 1972- author. Fauchald, Nick, author.<br/>Publication Date 2022<br/>Call # 641.5784 MAR 2022<br/>Title The how not to diet cookbook : 100+ recipes for healthy, permanent weight lossent://SD_ILS/0/SD_ILS:3630512024-09-21T14:52:56Z2024-09-21T14:52:56ZAuthor Greger, Michael, author. Robertson, Robin (Robin G.), author.<br/>Publication Date 2020<br/>Call # 641.563 GRE 2020<br/>Title The skinnytaste air fryer cookbook : the 75 best healthy recipes for your air fryerent://SD_ILS/0/SD_ILS:3470942024-09-21T14:52:56Z2024-09-21T14:52:56ZAuthor Homolka, Gina, author. Jones, Heather K, author.<br/>Publication Date 2019<br/>Call # 641.77 HOM 2019<br/>Title Party food to share : small bites, platters & boardsent://SD_ILS/0/SD_ILS:3295722024-09-21T14:52:56Z2024-09-21T14:52:56ZAuthor Kordalis, Kathy, author.<br/>Publication Date 2017<br/>Call # 641.568 KOR 2017<br/>Title The art of simple food IIent://SD_ILS/0/SD_ILS:2795142024-09-21T14:52:56Z2024-09-21T14:52:56ZAuthor Waters, Alice. Curtan, Patricia. Kerr, Kelsie.<br/>Publication Date 2013<br/>Call # 641.5 WAT<br/>Cover image <a href="978-0-307-71827-3.jpg">978-0-307-71827-3.jpg</a><br/>Title Portico : cooking and feasting in Rome's Jewish kitchenent://SD_ILS/0/SD_ILS:3928032024-09-21T14:52:56Z2024-09-21T14:52:56ZAuthor Koenig, Leah, author. Teig, Kristin, photographer.<br/>Publication Date 2023<br/>Call # 641.5676 KOE 2023<br/>Title QVC's resident foodie presents Half homemade, fully deliciousent://SD_ILS/0/SD_ILS:3750582024-09-21T14:52:56Z2024-09-21T14:52:56ZAuthor Venable, David, author. Zakarian, Geoffrey. writer of forward.<br/>Publication Date 2021<br/>Call # 641.5973 VEN 2021<br/>Title Real food heals : eat to feel younger + stronger every dayent://SD_ILS/0/SD_ILS:3263912024-09-21T14:52:56Z2024-09-21T14:52:56ZAuthor Mullen, Seamus, author. Ko, Genevieve, author.<br/>Publication Date 2017<br/>Call # 641.563 MUL<br/>Title Cucina povera : the Italian way of transforming humble ingredients into unforgettable mealsent://SD_ILS/0/SD_ILS:3879822024-09-21T14:52:56Z2024-09-21T14:52:56ZAuthor Scarpaleggia, Giulia, author.<br/>Publication Date 2023<br/>Call # 641.5945 SCA 2023<br/>Title Nourish me home : 125 soul-sustaining, elemental recipesent://SD_ILS/0/SD_ILS:3593642024-09-21T14:52:56Z2024-09-21T14:52:56ZAuthor Burns, Cortney, author. Lee, Heami, photographer. Mitchell, Mary (Illustrator), illustrator.<br/>Publication Date 2020<br/>Call # 641.5973 BUR 2020<br/>Title Cooking at home : or, How I learned to stop worrying about recipes (and love my microwave)ent://SD_ILS/0/SD_ILS:3726092024-09-21T14:52:56Z2024-09-21T14:52:56ZAuthor Chang, David, 1977- author. Krishna, Priya, 1991- author.<br/>Publication Date 2021<br/>Call # 641.5 CHA 2021<br/>