Search Results for History - Narrowed by: Cookbooks.SirsiDynix Enterprisehttps://pamy.ent.sirsi.net/client/en_US/default/default/qu$003dHistory$0026qf$003dSUBJECT$002509Subject$002509Cookbooks.$002509Cookbooks.$0026te$003dILS$0026ps$003d300$0026isd$003dtrue?2024-11-11T01:47:47ZTitle Yummy : a history of dessertsent://SD_ILS/0/SD_ILS:3747662024-11-11T01:47:47Z2024-11-11T01:47:47ZAuthor Elliot, Victoria Grace, author, artist.<br/>Publication Date 2021<br/>Call # J 641.86 ELL 2021<br/>Title Tasty : a history of yummy experimentsent://SD_ILS/0/SD_ILS:3984672024-11-11T01:47:47Z2024-11-11T01:47:47ZAuthor Elliot, Victoria Grace, author, artist.<br/>Publication Date 2023<br/>Call # J 641.3022 ELL 2023<br/>Title Tasting history : explore the past through 4,000 years of recipesent://SD_ILS/0/SD_ILS:3903222024-11-11T01:47:47Z2024-11-11T01:47:47ZAuthor Miller, Max, 1983- author. Volkwein, Ann, author. Bui, Andrew, photographer.<br/>Publication Date 2023<br/>Call # 641.509 MIL 2023<br/>Title National dish : around the world in search of food, history, and the meaning of homeent://SD_ILS/0/SD_ILS:3916132024-11-11T01:47:47Z2024-11-11T01:47:47ZAuthor Von Bremzen, Anya, author.<br/>Publication Date 2023<br/>Call # 394.12 VON 2023<br/>Title The Jemima code : two centuries of African American cookbooksent://SD_ILS/0/SD_ILS:3428082024-11-11T01:47:47Z2024-11-11T01:47:47ZAuthor Tipton-Martin, Toni, author.<br/>Publication Date 2015<br/>Call # 641.5929 TIP 2015<br/>Title The tea book : all things teaent://SD_ILS/0/SD_ILS:3077502024-11-11T01:47:47Z2024-11-11T01:47:47ZAuthor Cheadle, Louise, author. Kilby, Nick, author.<br/>Publication Date 2015<br/>Call # 641.337 CHE<br/>Title Smithsonian American table : the foods, people, and innovations that feed usent://SD_ILS/0/SD_ILS:3861072024-11-11T01:47:47Z2024-11-11T01:47:47ZAuthor Kingsley, Lisa, author. Smithsonian Institution, editor.<br/>Publication Date 2023<br/>Call # 641.5 KIN 2023<br/>Title The Gilded Age cookbook : recipes and stories from America's golden eraent://SD_ILS/0/SD_ILS:3984592024-11-11T01:47:47Z2024-11-11T01:47:47ZAuthor Diamond, Becky Libourel, author.<br/>Publication Date 2023<br/>Call # 641.5973 DIA 2023<br/>Title Iconic Chicago dishes, drinks and dessertsent://SD_ILS/0/SD_ILS:3223422024-11-11T01:47:47Z2024-11-11T01:47:47ZAuthor Bizzarri, Amy, author.<br/>Publication Date 2016<br/>Call # 641.597 BIZ<br/>Title The soda fountain : floats, sundaes, egg creams & more-- flavors and traditions of an American originalent://SD_ILS/0/SD_ILS:2918342024-11-11T01:47:47Z2024-11-11T01:47:47ZAuthor Giasullo, Gia. Freeman, Peter (Chef)<br/>Publication Date 2014<br/>Call # 641.86 GIA<br/>Title What's cooking in the Kremlin : from Rasputin to Putin, how Russia built an empire with a knife and forkent://SD_ILS/0/SD_ILS:3953402024-11-11T01:47:47Z2024-11-11T01:47:47ZAuthor Szab?owski, Witold, 1980- author. Lloyd-Jones, Antonia, translator.<br/>Publication Date 2023<br/>Call # 641.5092 SZA 2023<br/>Title Praisesong for the kitchen ghosts : stories and recipes from five generations of black country cooksent://SD_ILS/0/SD_ILS:3966522024-11-11T01:47:47Z2024-11-11T01:47:47ZAuthor Wilkinson, Crystal, author.<br/>Publication Date 2024<br/>Call # 641.5975 WIL 2024<br/>Title The Jewish deli : an illustrated guide to the chosen foodent://SD_ILS/0/SD_ILS:3916882024-11-11T01:47:47Z2024-11-11T01:47:47ZAuthor Nadler, Ben, author.<br/>Publication Date 2023<br/>Call # 641.5676 NAD 2023<br/>Title The apple cookbook : 125 freshly picked recipesent://SD_ILS/0/SD_ILS:2996702024-11-11T01:47:47Z2024-11-11T01:47:47ZAuthor Woodier, Olwen, 1942-<br/>Publication Date 2015<br/>Call # 641.6411 WOO<br/>Title Ed Mitchell's barbequeent://SD_ILS/0/SD_ILS:3907172024-11-11T01:47:47Z2024-11-11T01:47:47ZAuthor Mitchell, Ed, author. Mitchell, Ryan, author. Palmer, Zella, author.<br/>Publication Date 2023<br/>Call # 641.5784 MIT 2023<br/>Title How to be a bourbon badassent://SD_ILS/0/SD_ILS:3351572024-11-11T01:47:47Z2024-11-11T01:47:47ZAuthor Ruffenach, Linda, author. Trimble, Erin, photographer.<br/>Publication Date 2018<br/>Call # 663.52 RUF 2018<br/>Title Let's make dumplings! : a comic book cookbookent://SD_ILS/0/SD_ILS:3697422024-11-11T01:47:47Z2024-11-11T01:47:47ZAuthor Amano, Hugh, author. Becan, Sarah, 1976- author.<br/>Publication Date 2021<br/>Call # 641.8022 AMA 2021<br/>Title The flavor thesaurus : more flavors, plant-led pairings, recipes, and ideas for cooksent://SD_ILS/0/SD_ILS:3899172024-11-11T01:47:47Z2024-11-11T01:47:47ZAuthor Segnit, Niki, author.<br/>Publication Date 2023<br/>Call # 641.5 SEG 2023<br/>Title Strawberries : 50 tried & true recipesent://SD_ILS/0/SD_ILS:3880492024-11-11T01:47:47Z2024-11-11T01:47:47ZAuthor Kozlak, Corrine. Ramos, Kevin Scott.<br/>Publication Date 2023<br/>Call # 641.6475 KOZ 2023<br/>Title Aloha kitchen : recipes from Hawai'ient://SD_ILS/0/SD_ILS:3583812024-11-11T01:47:47Z2024-11-11T01:47:47ZAuthor Kysar, Alana, 1985- author, photographer. Dombroski, Brooklyn, photographer.<br/>Publication Date 2019<br/>Call # 641.5996 KYS 2019<br/>Title The Korean vegan cookbook : reflections and recipes from Omma's kitchenent://SD_ILS/0/SD_ILS:3746302024-11-11T01:47:47Z2024-11-11T01:47:47ZAuthor Lee Molinaro, Joanne, author.<br/>Publication Date 2021<br/>Call # 641.5951 LEE 2021<br/>Title Jew-ish : reinvented recipes from a modern mensch : a cookbookent://SD_ILS/0/SD_ILS:3657932024-11-11T01:47:47Z2024-11-11T01:47:47ZAuthor Cohen, Jake, 1993- author.<br/>Publication Date 2021<br/>Call # 641.5676 COH 2021<br/>Title Riceent://SD_ILS/0/SD_ILS:3681512024-11-11T01:47:47Z2024-11-11T01:47:47ZAuthor Twitty, Michael, 1977- author.<br/>Publication Date 2021<br/>Call # 641.6318 TWI 2021<br/>Title Queso! : regional recipes for the world's favorite chile-cheese dipent://SD_ILS/0/SD_ILS:3283572024-11-11T01:47:47Z2024-11-11T01:47:47ZAuthor Fain, Lisa, author.<br/>Publication Date 2017<br/>Call # 641.673 FAI<br/>Title Mexico : the cookbookent://SD_ILS/0/SD_ILS:2912502024-11-11T01:47:47Z2024-11-11T01:47:47ZAuthor Carrillo Arronte, Margarita, author.<br/>Publication Date 2014<br/>Call # 641.5972 CAR<br/>Title On the curry trail : chasing the flavor that seduced the world : in 50 recipesent://SD_ILS/0/SD_ILS:3866082024-11-11T01:47:47Z2024-11-11T01:47:47ZAuthor Iyer, Raghavan, author.<br/>Publication Date 2023<br/>Call # 641.3384 IYE 2023<br/>Title The Ark of Taste : delicious and distinctive foods that define the United Statesent://SD_ILS/0/SD_ILS:3928052024-11-11T01:47:47Z2024-11-11T01:47:47ZAuthor Lord, Giselle Kennedy, author. Shields, David S., 1951- author. Pearson, Claudia, illustrator. Slow Food USA, author.<br/>Publication Date 2023<br/>Call # 641.3009 LOR 2023<br/>Title The Duke's mayonnaise cookbook : 75 recipes celebrating the perfect condimentent://SD_ILS/0/SD_ILS:3607712024-11-11T01:47:47Z2024-11-11T01:47:47ZAuthor Freeman, Ashley Strickland, author. Dupree, Nathalie, writer of foreword. Senseney, Mary Britton, photographer. Wallace, Emily, illustrator.<br/>Publication Date 2020<br/>Call # 641.814 FRE 2020<br/>Title Plant-based on a budget quick & easy : 100 fast, healthy, meal-prep, freezer-friendly, and one-pot vegan recipesent://SD_ILS/0/SD_ILS:3875002024-11-11T01:47:47Z2024-11-11T01:47:47ZAuthor Okamoto, Toni, author.<br/>Publication Date 2023<br/>Call # 641.5636 OKA 2023<br/>Title Motherland : a Jamaican cookbookent://SD_ILS/0/SD_ILS:3857042024-11-11T01:47:47Z2024-11-11T01:47:47ZAuthor Thompson, Melissa (Food writer), author.<br/>Publication Date 2022<br/>Call # 641.5972 THO 2022<br/>Title Bress 'n' nyam : Gullah Geechee recipes from a sixth-generation farmerent://SD_ILS/0/SD_ILS:3685542024-11-11T01:47:47Z2024-11-11T01:47:47ZAuthor Raiford, Matthew, author. Condon, Amy Paige, author. Egan, Siobhán, photographer. Jalbert, Bevin Valentine, contributor.<br/>Publication Date 2021<br/>Call # 641.5929 RAI 2021<br/>Title New Native kitchen : celebrating modern recipes of the American Indianent://SD_ILS/0/SD_ILS:3751352024-11-11T01:47:47Z2024-11-11T01:47:47ZAuthor Bitsoie, Freddie, author. Fraioli, James O., 1968- author. Bacon, Quentin, photographer. Trujillo, Gabriella, illustrator.<br/>Publication Date 2021<br/>Call # 641.5929 BIT 2021<br/>Title Smashed, mashed, boiled, and baked-and fried, too!ent://SD_ILS/0/SD_ILS:3161002024-11-11T01:47:47Z2024-11-11T01:47:47ZAuthor Iyer, Raghavan, 1961- author.<br/>Publication Date 2016<br/>Call # 641.652 IYE<br/>Title Afro-vegan : farm-fresh African, Caribbean & Southern flavors remixedent://SD_ILS/0/SD_ILS:2955192024-11-11T01:47:47Z2024-11-11T01:47:47ZAuthor Terry, Bryant, 1974-<br/>Publication Date 2014<br/>Call # 641.592 TER<br/>Title The Indonesian tableent://SD_ILS/0/SD_ILS:3905442024-11-11T01:47:47Z2024-11-11T01:47:47ZAuthor Pandean-Elliott, Petty, author.<br/>Publication Date 2023<br/>Call # 641.5959 PAN 2023<br/>Title The simple art of rice : recipes from around the world for the heart of your tableent://SD_ILS/0/SD_ILS:3931642024-11-11T01:47:47Z2024-11-11T01:47:47ZAuthor Johnson, J. J., 1984- author. Novgorodoff, Danica, author. Da Costa, Beatriz, photographer.<br/>Publication Date 2023<br/>Call # 641.6318 JOH 2023<br/>Title An A-Z of pasta : recipes for shapes and sauces, from alfabeto to ziti, and everything in betweenent://SD_ILS/0/SD_ILS:3876912024-11-11T01:47:47Z2024-11-11T01:47:47ZAuthor Roddy, Rachel, author. Lovekin, Jonathan, photographer.<br/>Publication Date 2023 2021<br/>Call # 641.822 ROD 2023<br/>Title Still we rise : a love letter to the Southern biscuit with over 70 sweet and savory recipesent://SD_ILS/0/SD_ILS:3903642024-11-11T01:47:47Z2024-11-11T01:47:47ZAuthor Council, Erika, author. Lee, Andrew Thomas, photographer.<br/>Publication Date 2023<br/>Call # 641.815 COU 2023<br/>Title For the culture : phenomenal Black women and femmes in food : interviews, inspiration, and recipesent://SD_ILS/0/SD_ILS:3935192024-11-11T01:47:47Z2024-11-11T01:47:47ZAuthor Miller, Klancy, author.<br/>Publication Date 2023<br/>Call # 641.5929 MIL 2023<br/>Title Seed to plate, soil to sky : modern plant-based recipes using Native American ingredientsent://SD_ILS/0/SD_ILS:3937552024-11-11T01:47:47Z2024-11-11T01:47:47ZAuthor Frank, Lois Ellen, author.<br/>Publication Date 2023<br/>Call # 641.5636 FRA 2023<br/>Title Pati Jinich treasures of the Mexican table : classic recipes, local secretsent://SD_ILS/0/SD_ILS:3746762024-11-11T01:47:47Z2024-11-11T01:47:47ZAuthor Jinich, Pati, author. Mosier, Angie, photographer.<br/>Publication Date 2021<br/>Call # 641.5972 JIN 2021<br/>Title Italian American : red sauce classics and new essentialsent://SD_ILS/0/SD_ILS:3732642024-11-11T01:47:47Z2024-11-11T01:47:47ZAuthor Rito, Angie, author. Tacinelli, Scott, author. Feldmar, Jamie, author. Testani, Christopher, photographer.<br/>Publication Date 2021<br/>Call # 641.5945 RIT 2021<br/>Title The rise : Black cooks and the soul of American foodent://SD_ILS/0/SD_ILS:3616152024-11-11T01:47:47Z2024-11-11T01:47:47ZAuthor Samuelsson, Marcus, author. Endolyn, Osayi, 1982- author. Komolafe, Yewande, author. Cook, Tamie, author. Mosier, Angie, photographer.<br/>Publication Date 2020<br/>Call # 641.5929 SAM 2020<br/>Title Made in Chicago : stories behind 30 great hometown bitesent://SD_ILS/0/SD_ILS:3879192024-11-11T01:47:47Z2024-11-11T01:47:47ZAuthor Eng, Monica, author. Hammond, David (Resident of Chicago), author.<br/>Publication Date 2023<br/>Call # 641.5977 ENG 2023<br/>Title Shabbat : recipes and rituals from my table to yoursent://SD_ILS/0/SD_ILS:3937932024-11-11T01:47:47Z2024-11-11T01:47:47ZAuthor Sussman, Adeena, author. Perez, Dan, photographer.<br/>Publication Date 2023<br/>Call # 641.5676 SUS 2023<br/>Title The vegan Chinese kitchen : recipes and modern stories from a thousand-year-old traditionent://SD_ILS/0/SD_ILS:3836242024-11-11T01:47:47Z2024-11-11T01:47:47ZAuthor Che, Hannah, author, photographer.<br/>Publication Date 2022<br/>Call # 641.5636 CHE 2022<br/>Title The Arabesque table : contemporary recipes from the Arab worldent://SD_ILS/0/SD_ILS:3687902024-11-11T01:47:47Z2024-11-11T01:47:47ZAuthor Kassis, Reem, author.<br/>Publication Date 2021<br/>Call # 641.5917 KAS 2021<br/>Title Seriously good chili cookbook : 177 of the best recipes in the worldent://SD_ILS/0/SD_ILS:3835372024-11-11T01:47:47Z2024-11-11T01:47:47ZAuthor Baumgartner, Brian, author.<br/>Publication Date 2022<br/>Call # 641.66 BAU 2022<br/>Title Sumac : recipes and stories from Syriaent://SD_ILS/0/SD_ILS:3701162024-11-11T01:47:47Z2024-11-11T01:47:47ZAuthor Atassi, Anas, author. Mehmet, Ajda, author. Stougie, Suzanne, author. Spek, Jeroen van der (Photographer), photographer. Knol, Yulia, editor.<br/>Publication Date 2021<br/>Call # 641.5956 ATA 2021<br/>Title Comfort food the cowboy way : backyard favorites, country classics, and stories from a ranch cookent://SD_ILS/0/SD_ILS:3916682024-11-11T01:47:47Z2024-11-11T01:47:47ZAuthor Rollins, Kent, author. Rollins, Shannon, author.<br/>Publication Date 2023<br/>Call # 641.5978 ROL 2023<br/>Title The national parks cookbook : the best recipes from (and inspired by) America's national parksent://SD_ILS/0/SD_ILS:3920782024-11-11T01:47:47Z2024-11-11T01:47:47ZAuthor Ly, Linda, 1980- author. Taylor, Will, photographer.<br/>Publication Date 2022<br/>Call # 641.5973 LY 2022<br/>Title Nourish me home : 125 soul-sustaining, elemental recipesent://SD_ILS/0/SD_ILS:3593642024-11-11T01:47:47Z2024-11-11T01:47:47ZAuthor Burns, Cortney, author. Lee, Heami, photographer. Mitchell, Mary (Illustrator), illustrator.<br/>Publication Date 2020<br/>Call # 641.5973 BUR 2020<br/>Title Kitchen yarns : notes on life, love, and foodent://SD_ILS/0/SD_ILS:3421502024-11-11T01:47:47Z2024-11-11T01:47:47ZAuthor Hood, Ann, 1956- Hood, Ann, 1956- Golden silver palate. Hood, Ann, 1956- Best fried chicken. Hood, Ann, 1956- Pie lady. Hood, Ann, 1956- Gogo's meatballs.<br/>Publication Date 2019<br/>Call # B HOO 2019<br/>Title American cuisine : and how it got this wayent://SD_ILS/0/SD_ILS:3510672024-11-11T01:47:47Z2024-11-11T01:47:47ZAuthor Freedman, Paul, 1949- author.<br/>Publication Date 2019<br/>Call # 641.5973 FRE 2019<br/>Title Let's make ramen! : a comic book cookbookent://SD_ILS/0/SD_ILS:3515982024-11-11T01:47:47Z2024-11-11T01:47:47ZAuthor Amano, Hugh, author. Becan, Sarah, 1976- artist.<br/>Publication Date 2019<br/>Call # 641.822 AMA 2019<br/>